Victorinox Swiss Classic Stainless Steel Paring Knife, 10 cm, Serrated Edge with Pointed Tip, Professional and Household Kitchen, Black, Swiss Made, 6.7733 | Multipurpose Knife

The best knife. Using it for more than a year now and it has not lost its sharpness even by 1%. It is a bit costly but worth every penny. It is slightly thin so don't use it on hard shells like coconut outer part

Have been using Victorinox knife from like 13 years. They are long lasting and remains sharp for like years. Never found such a knife in any other brand. The upfront cost is more in india however this project justifies the cost.

Top notch quality. Very sharp.with perfect grip.This is my second purchase from Victorinox brand. Thanks

Serrated knife of good quality . I am still using it and it is sharp even after 3-4 years

It's been 4 years 2 months since I'm using this knife and it's still sharp, very sharp but it's good that it doesn't cut fingers now like it used to when it was brand new. I'm here again after 4 years to buy one more just because if I want to help my mom or wife, there is no other knife. I suspect that another reason for knife being sharp for so long is we changed to SS cutting board instead of plastic. I would give this knife 5 out of 5.. Perfect for daily needs.

GOOD PRODUCT

Nice grip and really sharp! I bought it for my mom who is used to cut veggies without using a cutting board. It way too sharp xD. Had to buy finger protector for her as well.

I love the grip of this knife and it’s light weight too. I have 3 knives of the same company and I will keep reordering only cos of their utility in my kitchen. The vegetables get chopped like butter! It can be very sharp in the beginning but the sharpness adjusts eventually just like any other knife in 2-3 weeks of regular use. Keep away from kids and be careful while using it in the first 2 weeks.