Carolina Grits Company Traditionally Stone Ground Carolina White Grits, Whole Grain, Gluten Free and non-GMO (White, 1 Pack (16 ounces))

I love this grits. It is so delicious. It cooks up quickly on the stove top. I eat a portion, put the rest in a bread pan, the next day I put in my Nija crispi. Then I have fried grits. Very good with butter and maple syrup.

These are good grits. But they versus the size that you get is nowhere near worth the money you have to pay

The best grits a grit-loving fool like me could ask for. Old fashioned southern grits that are just WAY better than instant grits or any brand I’ve ever tried, especially typical market brands. Great taste and texture that is second to none. It’s ridiculous to say these take longer to cook. 27-28 minutes is perfect for me! If you want fast cooking grits you’ll have to buy crappy instant grits.I highly recommend them and eat them daily. I say the higher price is easily well worth it, you won’t find a better brand of grits.

Good enough. Seem a little pricey for the small amount you receive. I made shrimp and grits with them. I will say that I had to add more liquid than the instructions on the bag calls for.

I love these grits, I love the texture and taste. They cook very easy and corporate easily into other recipes . I do take them out of the packaging they come in because they do ( all grits do ) I keep mine in a glass container. They are just good.