---
product_id: 739986128
title: "Perfect Gelato [Gelato Stabilizer] Vegan OU Kosher Certified - 50g/2oz (stabilizes and prevents crystal formation in gelato recipes)"
brand: "modernist pantry"
price: "4963 kr"
currency: ISK
in_stock: true
reviews_count: 5
category: "Modernist Pantry"
url: https://www.desertcart.is/products/739986128-perfect-gelato-gelato-stabilizer-vegan-ou-kosher-certified-50g-2oz
store_origin: IS
region: Iceland
---

# 100% plant-based & vegan Orthodox Union Kosher Certified Prevents ice crystals Perfect Gelato [Gelato Stabilizer] Vegan OU Kosher Certified - 50g/2oz (stabilizes and prevents crystal formation in gelato recipes)

**Brand:** modernist pantry
**Price:** 4963 kr
**Availability:** ✅ In Stock

## Summary

> 🍨 Elevate your gelato game—because ordinary is so last season!

## Quick Answers

- **What is this?** Perfect Gelato [Gelato Stabilizer] Vegan OU Kosher Certified - 50g/2oz (stabilizes and prevents crystal formation in gelato recipes) by modernist pantry
- **How much does it cost?** 4963 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.is](https://www.desertcart.is/products/739986128-perfect-gelato-gelato-stabilizer-vegan-ou-kosher-certified-50g-2oz)

## Best For

- modernist pantry enthusiasts

## Why This Product

- Trusted modernist pantry brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Modernist Magic:** Ideal for molecular gastronomy and avant-garde culinary creations
- • **Precision Performance:** Use just 0.13-0.25% for flawless texture control
- • **Effortless Integration:** Water soluble at 180°F, blends seamlessly into any recipe
- • **Silky Smooth Every Scoop:** Eliminates icy texture for that perfect gelato mouthfeel
- • **Certified Clean & Conscious:** OU Kosher and vegan—aligns with your mindful lifestyle

## Overview

Perfect Gelato® is a premium vegan gelato stabilizer blending hydrocolloids and sucrose to prevent ice crystal formation and ensure ultra-smooth texture. Certified OU Kosher and plant-based, it dissolves easily at 180°F and is perfect for both traditional and modernist culinary applications, delivering professional-grade gelato quality at home.

## Description

Description Perfect Gelato® is a proprietary synergistic blend of hydrocolloids and sucrose. It is the perfect stabilizer for gelato products. Use Perfect Gelato® to prevent the formation of ice crystals and ensure a smooth texture. Perfect Gelato® is water soluble at 180F and used in small amounts, typically 0.13 - 0.25% of recipe weight. For additional emulsification and finished product functionality, add soy lecithin at a usage level of 0.06-0.10%. Other Details Dietary Attributes: Plant-Based, Gluten-Free, Kosher (OU), Keto-friendly Ingredient List: Guar Gum, Sucrose, Carrageenan (standardized with Potassium Chloride), Locust Bean Gum Allergen(s): None Documentation: Spec/SDS/COA/Misc Videos Perfect Gelato: Rich & Just Desserts. WTF Ep. 207 Preserve gelato's unparalleled richness and texture with the t... Dairy Free Pistachio Gelato Pistachio Gelato Ice Cream Stabilizers? The Secret to a Perfect Homemade Ice Cream | WTF - Ep. 106 Grit is great in a TV series, but terrible in your homemade ic... Plant-Based Ice Cream: Non-Dairy Frozen Treats. WTF - Ep. 308 Plant-based ice cream CAN have the same creamy rich taste as t...

Review: Great if you want gelateria / ice cream without icey texture
Review: I love this product, at first I was skeptical cause there was no reviews besides a negative one but it works great for me! I just made whole milk ice cream without a ice cream machine and it is really creamy. I didn’t use the soy lecithin as they suggest and it came out good already, so I don’t see why spend more money on that specifically. I would recommend people to use this if they wanna make home-made ice-cream.

## Features

- Perfect stabilizer for gelato products
- ✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
- Ensures a smooth texture for gelatos
- Prevents the formation of ice crystals
- Perfect for Molecular Gastronomy and Modernist Cooking applications

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B084KX9LH4 |
| Allergen Information | Dairy Free |
| Best Sellers Rank | #75,342 in Grocery ( See Top 100 in Grocery ) #12,528 in Cooking & Baking Supplies |
| Brand | Modernist Pantry |
| Customer Reviews | 4.4 4.4 out of 5 stars (78) |
| Date First Available | 21 June 2025 |
| Format | Cream |
| Manufacturer | Modernist Pantry |
| Product Dimensions | 10.16 x 1.27 x 16.51 cm; 50 g |
| Special Feature | Kosher Certified |
| Units | 2 Grams |

## Product Details

- **Allergen information:** Dairy Free
- **Brand:** Modernist Pantry
- **Item weight:** 50 Grams
- **Material features:** Vegan
- **Specialty:** Kosher Certified

## Images

![Perfect Gelato [Gelato Stabilizer] Vegan OU Kosher Certified - 50g/2oz (stabilizes and prevents crystal formation in gelato recipes) - Image 1](https://m.media-amazon.com/images/I/61hIiVfeh3L.jpg)

## Questions & Answers

**Q: "directions" say "water soluble at 180f". how long should i hold the mixture at 180f?**
A: As long as the entire mixture has reached 180F the product will be ready to use

**Q: how to use it?**
A: Dry mix with your sugar at about 0.5% to the total weight of your ingredients and proceed with your recipe as usual.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by R***S on 31 August 2025*

Great if you want gelateria / ice cream without icey texture

### ⭐⭐⭐⭐⭐ Review
*by B***. on 12 May 2020*

I love this product, at first I was skeptical cause there was no reviews besides a negative one but it works great for me! I just made whole milk ice cream without a ice cream machine and it is really creamy. I didn’t use the soy lecithin as they suggest and it came out good already, so I don’t see why spend more money on that specifically. I would recommend people to use this if they wanna make home-made ice-cream.

### ⭐⭐⭐⭐⭐ Review
*by C***Y on 4 April 2025*

Justo lo que necesitaba para hacer de mis helados artesanales un experiencia inigualable, aporta ese toque que lo hace diferente… me encantaaasa

## Frequently Bought Together

- Perfect Gelato [Gelato Stabilizer] Vegan OU Kosher Certified - 50g/2oz (stabilizes and prevents crystal formation in gelato recipes)
- Perfect Ice Cream [Ice Cream Stabilizer] Vegan OU Kosher Certified - 50g/2oz (stabilizes and prevents crystal formation in ice cream recipes)
- Perfect Sorbet [Sorbet Stabilizer] ☮ Vegan ✡ OU Kosher Certified - 50g/2oz (stabilizes and prevents crystal formation in sorbet recipes)

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.is/products/739986128-perfect-gelato-gelato-stabilizer-vegan-ou-kosher-certified-50g-2oz](https://www.desertcart.is/products/739986128-perfect-gelato-gelato-stabilizer-vegan-ou-kosher-certified-50g-2oz)

---

*Product available on Desertcart Iceland*
*Store origin: IS*
*Last updated: 2026-02-05*