LODGE Logic 12 Inch Skillet Frying Pan L10SK3

12インチ(約30センチ)はかなり大きめで、重さもありますが、その分一度にたくさん調理できてとても便利です。 火の通りが良く、これで焼いた鶏もも肉は皮がパリッと中はジューシー！本当に最高の仕上がりでした。 アウトドアや家族分の料理にもぴったりで、買ってよかったと思える一品です。

Very heavy and good quality.

I love using this cast iron skillet when cooking especially if I'm cooking steak or any kid of meats. Unfortunately, If you don't oil it correctly the food will stick and it will be a pain in the butt to clean it. I have to oil it constantly while the fire is on and smoke going everywhere. If I don't oil it properly one time and I use it to cook, when it's time to clean it I have to add salt and scrub it with paper towels until it's nice and clean. Since we don't have an oven I can't place it in the oven with oil I have to do it on the stove top. Again, love this pan when it works and it's oiled perfectly because the food won't stick. However, if you don't oil up correctly and the food sticks now you're stuck cleaning it and you can't use dish soap on it.

Very big pan. Good heat distribution. Perfect for searing steaks and other meats. Difficult to clean like all cast irons

重たい？あたりまえ。軽かったら炭の中にぶち込んだら曲がるし。 これは炭の中に突っ込んで放置しても曲がらない。 何より、黒皮が強いからガンガン洗っても平気。チャイナフライパンと違って鋼材の質が違うので黒皮がはげない。 結局、洗う時短になるし使い勝手もいい。

私は満足してますが12インチは想像以上にデカいのでビックリします 購入時は収納できるかどうか確認してからにしましょう

とにかくお肉がおいしく焼けます。 ステーキ、焼き肉、焼き鳥と万能です。 大家族向けにこのスキレットまたはマルチグリドルは必携かなと思いまして、オススメの一品です(^^)

料理人ですが、皆一旦低温調理を経験するがやはり肉焼きの楽しさと言う点でキャストアイアンに戻ってくる。 30センチくらいあるといわゆるプラックとして業務で使える。

This pan really is a revelation. We have various good non-stick pans but none of them could properly sear meat. This pan retains so much heat that it doesn't drop the temperature at all when you put the meat in. In fact to clean it I pour in a glass of water (after allowing it to cool after cooking) and it boils it instantly. The pan is really easy to clean. Just rub it with oil and it won't rust. Perfect steak, seared and rare. I should have bought one years ago.

Conoscevo il brand, ottimo prodotto, non ha bisogno di trattamento, arriva già pronto all'uso. Lo consiglio come alternativa alle padelle con rivestimento in teflon che comunque rilasciano particelle tossiche nel lungo periodo, queste in ghisa sono assolutamente sane e cuociono alla perfezione senza aderire.

It took a while to get the handle of it, but you just can't go wrong with cast iron. I'm absolutely in love with it! I purchased the silicone gripper, which is nice to have, but I think it's difficult to pour the contents one-handed with it, and I find myself using a towel instead more often than not. I've managed to get it to be more non-stick than my old non-stick pan with a few rounds of seasoning (a slight pain in the ass) but the maintenance and repairability are simply something I wouldn't trade. Do note that caring for it is more involved than caring for a stainless steel pan, but I find that the sear is unmatched, and the temperature doesn't really drop when adding food, which is amazing.

Excellent cast iron frying pan. Just because its cheap doesn't mean its not great. It beats cast iron skillets that are 4 to 7 times its price. After a single seasoning was non stick. I usually use it for corn bread, pizza, shallow fries and it would probably would be my go to pan if I didn't have a carbon steel pan.

Excellente poêle ! La fonte chauffe uniformément et retient bien la chaleur, ce qui permet de cuire les aliments parfaitement et de façon homogène. Elle est très robuste et semble faite pour durer des années. J’apprécie sa polyvalence : idéale pour saisir, mijoter ou même passer au four. Avec un peu d’entretien (huile et séchage), elle reste comme neuve et développe un antiadhésif naturel au fil du temps. Un indispensable pour tous ceux qui aiment cuisiner avec qualité et précision. Je recommande sans hésiter !