







🌟 Elevate your dishes with the bold, gluten-free umami boost you didn’t know you needed!
San-J Gluten Free Tamari Soy Sauce is a specially brewed, 100% soy-based condiment that delivers a richer, more complex umami flavor without gluten or artificial additives. Certified gluten-free and crafted through an 8-generation family tradition, this versatile soy sauce enhances a wide range of dishes while supporting clean, non-GMO ingredient standards.












| ASIN | B077TXFK17 |
| Best Sellers Rank | #25,986 in Grocery ( See Top 100 in Grocery ) #101 in Soy Sauce |
| Brand | San-J |
| Customer Reviews | 4.7 4.7 out of 5 stars (2,690) |
| Date First Available | 22 February 2020 |
| Manufacturer | San-J |
| Package Dimensions | 21.11 x 12.7 x 6.4 cm; 283.5 g |
| Package Information | Bottle |
| Product Name | San-J - Gluten Free Tamari Soy Sauce - Specially Brewed - Made with 100% Soy - 10 oz. Bottles - 2 Pack |
| Serving Recommendation | 1 tablespoon |
| Special Feature | Gluten Free,Non-gmo |
| Units | 20.0 Milliliters |
M**F
This is the best soy sauce!! I never thought that there was a difference and always bought Kikkoman. There's a big difference in taste! It's worth the money, even though I do not think that there is much difference in the price. It is not overly salty tasting.
G**R
As a person with a severe sesame allergy developed later in left, i thought my days of eating Asian cuisine were through. However using this product i can make some sesame free recipes at home. This soy sauce is really phenomenal. Definitely a must buy.
C**N
Very good tamari. I prefer tamari sauce to soy sauce as it is 100% soy with no gluten & has a less salty taste. Not always available at the grocery store.
P**4
I love this gluten free soy sauce because it's not so salty and artificial tasting. It just adds flavor to any of my Asian dishes. I could never go back to the average soy regardless of the brand. They all taste phony. I do not follow a gluten free diet, I just use this because it taste great. Try it, you will never go back to the others
A**Z
A good gluten-free replacement for regular soy sauce. It's heavier and saltier than regular soy sauce. I prefer the reduced sodium
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