V8 Low Sodium Original 100% Vegetable Juice, 46 fl oz Bottle

Fine

Good stuff, I love this, it's better tasting than plain tomato juice and now that I can get it in a lowered salt, (and tastes no different by the way), I can enjoy it without the worry of dousing my system with too much sodium. Nicely priced also. Win-win!

A good, tasty way to get your daily supply of lycopene for prostate health. Also, just a good healthy and did I say tasty beverage, to include in one's diet. Good price too. One concern that I have is this; What kind of salt is used. Regular table salt is unhealthy. It's stripped of minerals and bleached. Healthy salt is high in (essential) trace minerals and needs no bleaching. Try sea salt or Himalayan. We need to know what kind of salt is used. The same goes for sugar which should be unrefined cane. Never cheap, unhealthy sugar beets. Problem is, when this kind of information is missing, I wonder why because all easily expressed positives are great in promoting a good product. Just one word needed in both cases. Add "sea" to salt and "cane " to sugar." Unless of course, it is not so!

V8 Low Sodium already tastes like a committee of vegetables agreed to be aggressively average, but toss in a splash of Tabasco and suddenly it remembers how to have a personality. The heat actually wakes the flavor up, like it’s been shaken out of a long nap. Honestly, the Tabasco is doing most of the heavy lifting here, but at least the juice finally shows up to work.

Love this hard-to-find vegetable drink. Hard-to-find because for those of us who have to restrict salt (everyone should -- much better for the heart not to overload with salt, which is in almost EVERYTHING we eat), it is hard to find the Low Sodium version of this otherwise super healthy drink, mostly made of vegetables. It is a great drink if you or the family don't get a really good day's supply of veggies intake. This is a tasty and easy way to make sure you do. We find a dash of horseradish, a few shakes of Worcestershire Sause and smoked paprika in it, makes it even more tasty -- and adds a nice variety to the flavor.