Paste for Tikka Masala

Works great even in the microwave for a quick and easy single dish meal! Throw in some cooked rice and youre golden.

I love Kichens of India Tikka Masala Paste. I can make my own paneer and then use this paste along with my choice of vegetables. I could never achieve the right blend of spices on my own. These packets have the perfect flavor. They are slightly spicy, which I like, but is a bit too hot for my spouse. Adding some cream cools down the heat level. Each packet makes about 4-5 servings depending on the amount of veggies and protein you add.

Tastes great!! The sauce is a great consistency. Not too thick, not too thin. The texture of the sauce is perfect. The ingredient list is excellent!! Real ingredients!! The heat level is perfect a great value for a box. It cost a lot more in the store for one packet. Highly recommend.

If you're expecting tikka masala like is found in most Indian restaurants in the US (at least in this part of it), you'll be disappointed. It's tasty enough, but quite similar to the same company's butter chicken paste (which is better in flavor than this one and not quite so divergent from expectations). It's easy to use, tastes pretty good, and when prepared in an Instant Pot makes for a decent, quick midweek supper, though.

I recently tried Kitchens of India Paste for Tikka Masala, and I am beyond impressed! This paste delivers a perfectly balanced flavor profile—rich, aromatic, and full of authentic Indian spices, without being overwhelmingly hot. It has just the right amount of spice to satisfy your taste buds while still letting all the deep, complex flavors shine through. The texture is smooth and blends effortlessly with cream or yogurt, making it easy to create a restaurant-quality meal in minutes. Whether you're a seasoned home cook or just getting into Indian cuisine, this paste makes it foolproof to create a mouthwatering Tikka Masala that tastes like it came from a professional kitchen. Highly recommend for anyone who loves bold, flavorful dishes without the burn. This one's a staple in my pantry now!

This is soooo good, though a bit spicy. It was 2 peppers out of 5 so I hate to think what 5 would be like. However it was not cumulative and in fact lessened as I ate it... We added pork and potatoes and it was delicious over rice...yum. Well worth it for an adventure in eating.

I tried this Kitchens of India Tikka Masala paste to make a quick dinner at home. The flavor is decent and very approachable, especially if you want something easy without measuring out a lot of spices. It has a mild, balanced taste and works well with both chicken and vegetables. I like that has natural ingredients and no preservatives. That said, its not super bold or spicy, so if you’re used to stronger, restaurant-style tikka masala, you may want to adjust it with extra spices or chili. A solid option for a simple, fuss-free Indian-style meal at home. Not amazing, not bad — just reliable and easy to use.

At first I followed the instructions on the label and the taste was too overpowering plus I used chicken breast and it kinda dried up....2nd try, i used 2 med deboned skinless lightly salted thighs (per package of paste) I like my tikka masala saucy.. cut into small bite size pieces substituted the water on the instructions with whole milk threw in 1/4 stick of real unsalted butter. Toasted then boiled a Chile de arbol for extra heat, threw the Chile de arbol in the blender with the small amount of water I boiled it in, add half can of Campbell's tomato soup can blend till Chiles are well blended with the soup mix it all in in a pan with all the other ingredients add Abt a tsp of msg.. let it boil n simmer till the chicken is cooked..

Deliciosa