🌟 Elevate Every Meal with the Power of 7 Grains!
Sai Food Products' Gluten-Free Multigrain Atta is a 1kg premium flour blend made from seven natural grains including Rice, Sorghum, Ragi, and Amaranth. Designed for gluten-sensitive individuals and health enthusiasts, it offers a high-protein, fiber-rich, and antioxidant-packed alternative to traditional wheat flour. Ideal for making rotis, parathas, and more, this digestive-friendly, preservative-free flour supports a wholesome, active lifestyle.
| Specialty | Gluten Free |
| Weight | 1 Kilograms |
| Ingredient Type | Made from a blend of Rice, Tapioca, Channa Daal, Sorghum, Ragi, Amaranth, and Guar |
| Brand | Sai Food Products (India) |
| Region Produced In | India |
| Form | Flour |
| Manufacturer | Sai Food Products (India) |
| Allergen Information | Gluten Free |
| Net Quantity | 1000.0 Grams |
| Product Dimensions | 15 x 10 x 15 cm; 1 kg |
| Ingredients | Rice, Tapioca, Channa Daal, Sorghum, Ragi, Amaranth, Guar |
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EXCELLENT PRODUCT
Extremely high quality flour with makes soft, tasty and fluffy chapatis. It is a boon for gluten allergic patients. It is cost effective as well. Highly recommend this atta for gluten allergic customers.
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2 weeks ago
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