---
product_id: 674895
title: "Sunpentown Stainless Steel Energy Saving 6-liter Thermal Cooker with 2 Nesting Inner Pots - ST-60B"
brand: "spt"
price: "40067 kr"
currency: ISK
in_stock: true
reviews_count: 9
category: "Spt"
url: https://www.desertcart.is/products/674895-sunpentown-stainless-steel-energy-saving-6-liter-thermal-cooker-2
store_origin: IS
region: Iceland
---

# Keeps food warm up to 8 hours 30% more energy efficient 6L capacity feeds 3-5 adults Sunpentown Stainless Steel Energy Saving 6-liter Thermal Cooker with 2 Nesting Inner Pots - ST-60B

**Brand:** spt
**Price:** 40067 kr
**Availability:** ✅ In Stock

## Summary

> 🔥 Cook smart, save energy, and never settle for cold meals again!

## Quick Answers

- **What is this?** Sunpentown Stainless Steel Energy Saving 6-liter Thermal Cooker with 2 Nesting Inner Pots - ST-60B by spt
- **How much does it cost?** 40067 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.is](https://www.desertcart.is/products/674895-sunpentown-stainless-steel-energy-saving-6-liter-thermal-cooker-2)

## Best For

- spt enthusiasts

## Why This Product

- Trusted spt brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Energy-Smart Cooking:** Save 30% more energy compared to pressure cookers—eco-friendly meets wallet-friendly.
- • **Meal-Prep Gamechanger:** Two nesting stainless steel pots let you cook multiple dishes simultaneously for ultimate convenience.
- • **All-Day Warmth, Zero Fuss:** Keeps your meals hot and fresh for up to 8 hours—perfect for work, travel, or family outings.
- • **Effortless Gourmet On-the-Go:** Just 10 minutes on the stove, then let thermal magic finish cooking while you live your busy life.
- • **Nutrient-Rich, Moist & Tender:** Steam-cooking locks in flavors and nutrients, delivering restaurant-quality meals without reheating.

## Overview

The Sunpentown ST-60B is a 6-liter stainless steel thermal cooker designed for energy-efficient, non-electric cooking. It uses thermal convection to continue cooking food for up to 30 minutes after heating and keeps meals warm for up to 8 hours. Featuring two nesting inner pots, it’s ideal for preparing multiple dishes simultaneously. Perfect for busy professionals and families, it delivers nutrient-rich, tender meals with 30% less energy than traditional pressure cookers.

## Description

Just 10 minutes on the stove, leave for work or play and return home to a delicious meal. Thermal cooker saves energy costs and preparation time. Simply place the ingredients in the inner pot, cover lid and bring to a boil on your stove (approx. 10 minutes). when brought to a boil, remove from stove and place in outer thermal pot. Thermal technology creates a convection effect by using the steam produced inside to circulate and continue cooking for up to 30 minutes and warms for up to 8 hours. Food is cooked in its own moisture and steam, so nutrients are preserved. Compared to a pressure cooker, thermal cooker is 30% more energy efficient.

Review: Great discovery!! - I just got to know about thermal cooker recently while searching online on how to best have hot home cooked food while on the go as we were planning to go skiing but tired of the expensive cafeteria food up the mountain or cold sandwiches. Food thermoses are quite ok but I wanted something that can hold food for our family of 5 and retain the heat longer. Saw this and ordered with a bit of skepticism. Ha. I didn’t have time to try it out first as it was delivered a day before we left for the mountain. So as I didn’t really know if it would work or not, I fully cooked my lamb soup at home. Reheated the soup in the pot on the stove till bubbling about 5-7mins, dumped in the half cooked carrots & potatoes, placed the inner pot in the thermal outer. I also put just cooked rice on the top part. I did this at 7.30am. I placed the thermal pot inside an insulated 8qt instant pot bag/carrier and secure it with 2 thick kitchen towels around the pot. At 4.00pm, we were starving and cold, popped the trunk open and voila, we had hot rice and lamb soup! It was so satisfying. It was hot to the point that I had to blow the food a little to eat. The size is good and the capacity is great for more than 5 adults if you’re making stew/soup as a side dish! And at 8pm, when we wanted to have dinner, the soup & rice were still more than warm! Amazing! It’s easy to use and transport for road trips esp on a snowy day! And last night, I tried making congee. 1 cup of jasmine rice to 12 cups of water(as I prefer mine to be more liquidy) on the stove till just bubbling, placed the inner pot into the thermal outer, this morning at 7am, I had perfectly cooked congee for breakfast! I’m impressed, really! I’ve used this twice so far, let’s see how it will hold up. Like other reviews mentioned, it does look a lil flimsy. But it works! This will be used regularly for prepping pre-dawn meals in Ramadhan definitely! Can have hot stews/soups/oats ready early in the morning without having to reheat or prep anything. I added two more photos, where I made vegetable & beans(dry & no pre-soaking) soup and basmati rice. I put both on the stove to boil and put them inside the thermal container at around 8:30pm and the next morning at 8:00am, I have warm vegetables soup & nicely cooked basmati rice. This is really convenient for me who has a toddler and can’t afford to spend so much time in the kitchen!
Review: Great for travel, college & busy life - This is my 2nd thermal cooker, but this one is smaller, because my daughter is heading to college and live on her own in an apartment. This particular 6-liter thermal cooker is a perfect size for 3-5 serving. For my daughter, I can just roughly cook a beef stew and make sure all the ingredients are cooked on the stove, then place the inner pot to the carrier, let the heat to do the work. You can let it sit over night then ready for eat next day lunch or dinner, it will be still warm-hot, the meat will be tender, moist, not dry. All the cooking will be done while you are away after you place the inner pot into the container, and it's very easy to carry to car, transport safely without spilling all over the place. Of course, you don't put it upside down. There are many dishes can be cooked by thermal cooker, to save energy, time and safely, just try.

## Features

- 6 Liters Capacity
- Non-electric; Compared to a pressure cooker, thermal cooker is 30% more energy efficient
- Including stainless steel outer pot, inner pot and short inner pot
- keeps cold or warm for up to 8 hours
- Continues to cook for 10-30 minutes after heating

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0027FFP9W |
| Best Sellers Rank | #186,473 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #166 in Pressure Cookers |
| Brand | SPT |
| Capacity | 6 Liters |
| Color | Silver |
| Control Method | Touch |
| Control Type | Digital |
| Controller Type | Hand Control |
| Customer Reviews | 4.3 4.3 out of 5 stars (201) |
| Date First Available | April 23, 2009 |
| Department | Cookware |
| Global Trade Identification Number | 00876840003873 |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | No |
| Item Weight | 7.5 pounds |
| Item model number | ST-60B |
| Manufacturer | SPT |
| Material | Stainless Steel |
| Number of settings | 2 |
| Pattern | Solid |
| Product Dimensions | 13"D x 24"W x 22"H |
| Shape | Round |
| Size | 6.3 Quarts |
| UPC | 876840003873 798527543420 095225167331 759284352816 735343015342 633643225150 666671738378 956256983904 788809918138 971472630692 |
| Voltage | 100 Volts |
| Wattage | 700 watts |

## Product Details

- **Brand:** SPT
- **Capacity:** 6 Liters
- **Color:** Silver
- **Is Dishwasher Safe:** No
- **Item Weight:** 7.5 Pounds
- **Material:** Stainless Steel
- **Product Dimensions:** 13"D x 24"W x 22"H
- **Shape:** Round
- **Voltage:** 100 Volts
- **Wattage:** 700 watts

## Images

![Sunpentown Stainless Steel Energy Saving 6-liter Thermal Cooker with 2 Nesting Inner Pots - ST-60B - Image 1](https://m.media-amazon.com/images/I/61h9hajIPVL.jpg)

## Questions & Answers

**Q: Does it have handdles? How can I put it back in with hot soup inside?**
A: yes, there are handles both inside pot and outside pot, very easy.

**Q: I have a induction stove, will it work, which means can the inner pot stick to a magnet? thanks!**
A: It works for me! I tried the magnet on the pans and it doesn't stick, BUT when I tried the pans on my induction cooktop they both heated up just fine. They are very thin metal though, so I'm not going to saute in them anymore. For boiling liquid they seem fine on induction.

**Q: How thick is the bottom of the inner SS pot (the one you can put over a stove fire)?**
A: It's actually very thin.

**Q: Are inner pots as thick as Revereware pots/pans from 70's/80's, or SS mixing bowls? if so then they ARE thick enough to use on high stovetop burner.**
A: I pulled out my pot and examined the inner SS  bucket and found that the inner pot has a thin base.  Personally, I would not put it on a "High" burner as it would probability warp.  It is made to survive 300 degrees not the 550 of a high burner, In my opinion.  Hope this helps...

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great discovery!!
*by M***K on February 17, 2025*

I just got to know about thermal cooker recently while searching online on how to best have hot home cooked food while on the go as we were planning to go skiing but tired of the expensive cafeteria food up the mountain or cold sandwiches. Food thermoses are quite ok but I wanted something that can hold food for our family of 5 and retain the heat longer. Saw this and ordered with a bit of skepticism. Ha. I didn’t have time to try it out first as it was delivered a day before we left for the mountain. So as I didn’t really know if it would work or not, I fully cooked my lamb soup at home. Reheated the soup in the pot on the stove till bubbling about 5-7mins, dumped in the half cooked carrots & potatoes, placed the inner pot in the thermal outer. I also put just cooked rice on the top part. I did this at 7.30am. I placed the thermal pot inside an insulated 8qt instant pot bag/carrier and secure it with 2 thick kitchen towels around the pot. At 4.00pm, we were starving and cold, popped the trunk open and voila, we had hot rice and lamb soup! It was so satisfying. It was hot to the point that I had to blow the food a little to eat. The size is good and the capacity is great for more than 5 adults if you’re making stew/soup as a side dish! And at 8pm, when we wanted to have dinner, the soup & rice were still more than warm! Amazing! It’s easy to use and transport for road trips esp on a snowy day! And last night, I tried making congee. 1 cup of jasmine rice to 12 cups of water(as I prefer mine to be more liquidy) on the stove till just bubbling, placed the inner pot into the thermal outer, this morning at 7am, I had perfectly cooked congee for breakfast! I’m impressed, really! I’ve used this twice so far, let’s see how it will hold up. Like other reviews mentioned, it does look a lil flimsy. But it works! This will be used regularly for prepping pre-dawn meals in Ramadhan definitely! Can have hot stews/soups/oats ready early in the morning without having to reheat or prep anything. I added two more photos, where I made vegetable & beans(dry & no pre-soaking) soup and basmati rice. I put both on the stove to boil and put them inside the thermal container at around 8:30pm and the next morning at 8:00am, I have warm vegetables soup & nicely cooked basmati rice. This is really convenient for me who has a toddler and can’t afford to spend so much time in the kitchen!

### ⭐⭐⭐⭐⭐ Great for travel, college & busy life
*by A***A on January 7, 2025*

This is my 2nd thermal cooker, but this one is smaller, because my daughter is heading to college and live on her own in an apartment. This particular 6-liter thermal cooker is a perfect size for 3-5 serving. For my daughter, I can just roughly cook a beef stew and make sure all the ingredients are cooked on the stove, then place the inner pot to the carrier, let the heat to do the work. You can let it sit over night then ready for eat next day lunch or dinner, it will be still warm-hot, the meat will be tender, moist, not dry. All the cooking will be done while you are away after you place the inner pot into the container, and it's very easy to carry to car, transport safely without spilling all over the place. Of course, you don't put it upside down. There are many dishes can be cooked by thermal cooker, to save energy, time and safely, just try.

### ⭐⭐⭐⭐ Good for everyday use
*by V***E on May 13, 2011*

This is a good thermal Cooker to store your food hot or cold. The inner pot does not have very thick stainless steel. Yet you still can cook it directly on the stovetop. It comes with another smaller inner pot as well besides the big one. I do notice it will take longer to heat up the food from this pot comapred to my other pots. So I usually use this more for Potluck to keep the food warm or cold after I am done with cooking. In that aspect, it is very useful. It will keep the food warm or cold for a LONG time. This is my second Thermal Cooker, as I really like the use of it.

## Frequently Bought Together

- Sunpentown Stainless Steel Energy Saving 6-liter Thermal Cooker with 2 Nesting Inner Pots - ST-60B
- Hungry Fan 3 in 1 Fangating Thermal Bag

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*Product available on Desertcart Iceland*
*Store origin: IS*
*Last updated: 2026-03-01*