---
product_id: 66312189
title: "Teasia Coffee, Ethiopia Yirgacheffe, Single Origin, Medium Roast, Whole Bean, 2-Pound Bag"
brand: "teasia"
price: "2266 kr"
currency: ISK
in_stock: false
reviews_count: 7
url: https://www.desertcart.is/products/66312189-teasia-coffee-ethiopia-yirgacheffe-single-origin-medium-roast-whole-bean
store_origin: IS
region: Iceland
---

# 100% Arabica Single Origin Medium Roast Teasia Coffee, Ethiopia Yirgacheffe, Single Origin, Medium Roast, Whole Bean, 2-Pound Bag

**Brand:** teasia
**Price:** 2266 kr
**Availability:** ❌ Out of Stock

## Summary

> ☕ Sip the Essence of Ethiopia!

## Quick Answers

- **What is this?** Teasia Coffee, Ethiopia Yirgacheffe, Single Origin, Medium Roast, Whole Bean, 2-Pound Bag by teasia
- **How much does it cost?** 2266 kr with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.is](https://www.desertcart.is/products/66312189-teasia-coffee-ethiopia-yirgacheffe-single-origin-medium-roast-whole-bean)

## Best For

- teasia enthusiasts

## Why This Product

- Trusted teasia brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Elevate Your Brew:** Experience the exquisite flavors of Ethiopian Yirgacheffe coffee.
- • **Freshness Guaranteed:** Roasted and sealed within 24 hours for peak flavor.
- • **Bright & Exotic Notes:** Enjoy a cup with floral hints and spicy undertones.
- • **Sustainable Practices:** Environmentally friendly roasting technology.
- • **Artisanal Craftsmanship:** Small batch roasting for a unique taste profile.

## Overview

Teasia Coffee's Ethiopia Yirgacheffe is a premium, single-origin medium roast made from 100% Arabica beans, known for its bright acidity and exotic flavor profile. Roasted in small batches and sealed for freshness, this coffee offers a unique tasting experience that highlights the rich heritage of Ethiopian coffee.

## Description

TEASIA COFFEEFresh Medium Roast Ethiopia Yirgacheffe  Yirgacheffe coffee is a wet processing (washed) coffee grown at elevations from 1,700 to 2,200 meters above sea level, and is the considered the best high grown coffee in Africa, a country known for its exotic and fine coffee. These elevations qualify Yirgacheffe coffee beans as Strictly High Grown (SHG) / Strictly Hard Bean (SHB), where coffee beans grow slowly, allowing additional time to deliver nutrients and develop intense flavors and aromatics. Cup Characteristics: Light-bodied with a pronounced lemony aroma, distinct citrus flavor and notable acidity. Clean, long-lasting finish. Roast Profile: Our Ethiopian coffee has been medium roasted to bring out the berry undertones, distinct floral tones in the aroma and intense, complex flavors.Quality: Teasia Coffee beans are carefully chosen in consideration to the origin, quality and flavor profiles. Our coffee beans are sourced from one single producer, crop, or region in one country. Take a trip around the world with our selection of coffee beans from Africa to South America to Asia to Central America. With 100% specialty grade and sustainable Arabica coffee, you can taste and smell the difference when you enjoy a cup of Teasia Coffee. We roast our raw green coffee beans using the most advanced roasting technology available in small batches to ensure the most unique flavor profiles. As always, we do our best to purchase Fair Trade beans and to provide you with organic products when available. We live, breathe and love coffee so that each cup can be the best part of your day!

## Features

- SINGLE ORIGIN - 100% ETHIOPIA YIRGACHEFFE COFFEE: Known as some of the highest quality Arabica coffee beans in the world, Ethiopian Yirgacheffe is known for its distinctive fragrance and flavor. Yirgacheffe is in Ethiopia’s Sidama or Sidamo area at 1,900 meters above sea level, in the center of the coffee district.
- CUPPING NOTES: This African coffee has a bright acidity with the exotic flavors of spice and herbs, and clear floral notes.
- PROCESSING AND ROAST LEVEL: Coffee beans are wet-processed (or washed), where the fruit covering the raw coffee beans is removed and dried, to ensure a clean taste and bright acidity. Our Ethiopian Yirgacheffe beans are then given a Medium roast by one of Teasia's artisanal roasters.
- FRESH SPECIALTY ROASTED COFFEE: We roast all our beans in small batches using the most advanced (and environmentally friendly) technology available to develop the unique characteristics and flavor profiles of each coffee bean. All freshly roasted beans are packed and sealed within 24 hours to ensure maximum freshness and quality.
- STORAGE AND BREWING: To preserve the fresh roasted flavor of your Ethiopian coffee beans, we recommend storing in an air-tight container (or very tightly seal the bag), and keep them in a dark and cool location. For best results, we recommend grinding your Teasia coffee no more than 15 minutes prior to brewing!

## Product Details

- **Brand:** Teasia
- **Item Form:** Whole Bean
- **Flavor:** Ethiopia Yirgacheffe
- **Caffeine Content Description:** Caffeinated
- **Roast Level:** Medium Roast

## Images

![Teasia Coffee, Ethiopia Yirgacheffe, Single Origin, Medium Roast, Whole Bean, 2-Pound Bag - Image 1](https://m.media-amazon.com/images/I/612n4HjfN2L.jpg)
![Teasia Coffee, Ethiopia Yirgacheffe, Single Origin, Medium Roast, Whole Bean, 2-Pound Bag - Image 2](https://m.media-amazon.com/images/I/61GLJGJGqLL.jpg)
![Teasia Coffee, Ethiopia Yirgacheffe, Single Origin, Medium Roast, Whole Bean, 2-Pound Bag - Image 3](https://m.media-amazon.com/images/I/81Dt2iirpBL.jpg)
![Teasia Coffee, Ethiopia Yirgacheffe, Single Origin, Medium Roast, Whole Bean, 2-Pound Bag - Image 4](https://m.media-amazon.com/images/I/71-R8XxxCiL.jpg)
![Teasia Coffee, Ethiopia Yirgacheffe, Single Origin, Medium Roast, Whole Bean, 2-Pound Bag - Image 5](https://m.media-amazon.com/images/I/71O0TZIT2PL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent chooce for the money
*by A***S on August 17, 2018*

I drink coffee for health and pleasure both. I also try to be environmentally conscious and globallly savvy. Knowing that Al Mokha-Yemen, was the original port of trading for coffee ( hence the modern term Moca coffee) i wanted to experience the coffee grown in Yemeni mountains. This was the most cost-conscious choice as well as being available in medium roast ( hence higher in polyphenols / CGA etc). I ground up the required quantity and used my reusable keurig cup to make coffee. I know it would be better as a pour-over or French press etc but even with keurig there is a distinct complexity of character that you can tell. It tastes and feels unique. I had a friend over who also tried it and said the same. I appreciate the convenience of k cups but it really adds up each time you throw away the plastic so buying in bulk and then grinding in small quantities as needed works really well. Great choice for the money. I havent tried the other brands available because they were bit too much for first Yemeni coffee experience. Maybe in future. But this is a solid choice. No regrets and would buy again. Also arrived on time and in great shape. Only suggestion maybe to add reclosable packaging when cost allows it.

### ⭐⭐⭐⭐⭐ A cup of happiness!! Once upon a time...
*by T***1 on January 20, 2019*

UPDATE: this roaster is no longer in business, does not respond to FB requests either....disappointed ... pls come back!Original review: I’ve tried a few diff varieties of Teasia coffee. At first, my brewing process was espresso pot....slighly sour in the palate finish. So I tried my pour over, same issue: a bit harshness of the roast was coming thru. Finally, my Bialetti glass coffee press, produced great Sulawesi coffee nearly perfectly balanced, nutty, round coffee flavors similar to a good Colombian whole bean. Hint: grind on Medium / fine; “burst” the beans in 1 oz. of hot water for 1 minute prior to filling the press with boiling water; and gourmet’s tip is make a blend of central Am. to African or Indonesian beans to make a pleasing blend, reason: brewers secret is that Indonesian are often complemented with a mix of 1/3 central Am. beans...Enjoy!UPDATE: tried a bag of Papau New Guinea from this roaster. Excellent, well rounded. My new fav. Superbly roasted. Pls Teasia bring back to stock.

### ⭐⭐⭐⭐ Smells funky, tastes great
*by G***K on July 14, 2019*

I use a french press and a conical grinder to prepare my coffee.My first impression when I received this coffee was that it smelled....funky. Like damp? Skunky? It's hard to explain, but it didn't quite have that chocolatey smell of a medium roast that I was used to. Of course, this may be a quirk of Sumatran coffee (I have never bought whole-bean Sumatran before) or maybe I got a skunked batch. Either way, once I found the right grind setting and water temperature, this coffee was amazing. The fruity notes pop with a bright acidity that complements the chocolatey bitterness quite well. On the topic of actual acidity, I have a family member that often gets heartburn after coffee, but they are able to tolerate this coffee without issue. 2 pounds lasted us about a month, which is appropriate since the french press technique does require more grounds than percolation or espresso. Highly recommended, though I would like to try this brand's other offerings before I repurchase.

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**Shop now:** [https://www.desertcart.is/products/66312189-teasia-coffee-ethiopia-yirgacheffe-single-origin-medium-roast-whole-bean](https://www.desertcart.is/products/66312189-teasia-coffee-ethiopia-yirgacheffe-single-origin-medium-roast-whole-bean)

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*Product available on Desertcart Iceland*
*Store origin: IS*
*Last updated: 2026-02-27*