

🍕 Elevate your fire pit game—because backyard pizza nights deserve a glow-up!
The Solo Stove Bonfire Pi Fire is a premium pizza oven accessory designed to fit your Bonfire fire pit, enabling wood-fired pizza baking up to 650°F. Crafted from ceramic-coated stainless steel, it features a cordierite pizza stone for superior heat retention and crispiness. Lightweight and portable with built-in handles and a carry case, it’s perfect for backyard gatherings or outdoor adventures, letting you bake artisan pizzas and roast s’mores simultaneously with minimal fuel.
















| ASIN | B0BLZCLWP7 |
| Batteries Included? | No |
| Batteries Required? | No |
| Brand Name | Solo Stove |
| Color | Silver |
| Customer Reviews | 4.6 4.6 out of 5 stars (69) |
| Date First Available | 23 July 2024 |
| Door Hinges | Front |
| Fuel type | Wood |
| Included Components | Bonfire Pi Fire, High Heat Gloves, Carry Case, Cordierite Pizza Stone |
| Installation Type | Freestanding |
| Item Weight | 8.89 Kilograms |
| Material Type | Stainless Steel |
| Model Info | Pi Fire |
| Oven Cooking Mode | Radiant |
| Part Number | PIFIRE-BON |
| Product Dimensions | 49.02 x 49.02 x 42.93 cm; 8.89 kg |
| Special Features | Pizza baking on fire pit, easy to use, portable |
R**S
Mega, hat auf Anhieb super geklappt. Wichtig Pizzateig verwenden der nicht so hohe Temperaturen braucht, d.h unter 300 Grad
B**E
I couldn’t believe what a great accessory. This was to the solo stove our grandchildren and kids love making pizzas on these and I bought three more one for each of my children.
H**K
We absolutely love our pizza oven solo stove adapter and use it at every possible opportunity. The pizza tastes great and it cooks very quickly. The first pizza is usually "the sacrificial pizza" as we're never sure if the pizza stone is hot enough or the flames are too high before we test with the first one, but the rest always come out great and the novelty really hasn't worn off for us. I can 100% recommend this item to anyone with a solo stove who loves pizza.
K**T
It takes a little getting used to, but after a couple of tries we have it down pretty well. You have to manage your fire well... you want the flames just reaching the underside of the oven but not working their way above the stone. If is gets too high wait a few minutes, and when if falls a couple inches below the oven add a log. Not rocket science. Might you get some soot on your pizza? Yes. Is it he easiest, most efficient pizza oven? No. But cooking your pizza over an actual fire is part of the charm, and we find it to be a lot of fun!
K**R
Nach der ersten Pizzaproduktion waren sie alle einig: So gute Pizzas haben wir noch nie gegessen!
Trustpilot
1 month ago
5 days ago