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Aquafaba: Vegan cooking without eggs using the magic of chickpea water
| Best Sellers Rank | #3,192,527 in Books ( See Top 100 in Books ) #5,505 in Vegan Cooking (Books) |
| Customer Reviews | 3.8 3.8 out of 5 stars (16) |
| Dimensions | 6.9 x 0.6 x 9.5 inches |
| ISBN-10 | 1911621157 |
| ISBN-13 | 978-1911621157 |
| Item Weight | 2.31 pounds |
| Language | English |
| Print length | 72 pages |
| Publication date | June 25, 2018 |
| Publisher | Grub Street Cookery |
I**C
Great little hardbound cookbook
Recently getting on a aquafaba kick so it's great to have a load of new sweet and savoury recipes to try! Nicely printed good quality book.
S**G
Disappointed
Disappointed not many recipes
T**E
Great value with everything you need
A hardback for under ยฃ10 is great value and this book seems to me to contain all the recipes you want if you want to use Aquafaba; mousses, meringues, pavlova, muffins, macarons. Looked at other books around and this seems to me to be quality over quantity.
Trustpilot
2 months ago
5 days ago