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🧑🍳 Elevate your kitchen game with the ultimate meat glue—because perfect binds make perfect bites!
Special Ingredients Meat Glue (Transglutaminase) is a premium 200g enzyme powder designed to bind meat and fish proteins seamlessly without affecting flavor. Packaged in a modified atmosphere for freshness, it cures fully in 4 hours and supports further processing like smoking or freezing. Ideal for chefs and food artisans aiming for flawless texture, perfect slices, and innovative culinary creations.
| ASIN | B00V0JVK9U |
| Best Sellers Rank | #18,964 in Tools & Home Improvement ( See Top 100 in Tools & Home Improvement ) #144 in Cyanoacrylate Adhesives |
| Brand Name | Special Ingredients |
| Color | Clear/Transparent |
| Compatible Material | Plastic |
| Container Type | Pouch |
| Customer Reviews | 4.4 4.4 out of 5 stars (50) |
| Full Cure Time | 4 Hours |
| Global Trade Identification Number | 05060341114540 |
| Item Form | Dried |
| Item Weight | 0.6 Pounds |
| Manufacturer | SPECIAL INGREDIENTS |
| Material Type | Transglutaminase |
| Other Special Features of the Product | Meat & Fish Glue |
| Specific Uses For Product | Food Preparation (Meat & Fish) |
| Unit Count | 200.0 Grams |
| Viscosity Level | Medium to High |
| Water Resistance Level | Water Resistant |
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