---
product_id: 62462786
title: "Neapolitan Pastiera Cylinder \"Chirico\""
brand: "chirico"
price: "14284 kr"
currency: ISK
in_stock: true
reviews_count: 1
url: https://www.desertcart.is/products/62462786-neapolitan-pastiera-cylinder-chirico
store_origin: IS
region: Iceland
---

# Neapolitan Pastiera Cylinder "Chirico"

**Brand:** chirico
**Price:** 14284 kr
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Neapolitan Pastiera Cylinder "Chirico" by chirico
- **How much does it cost?** 14284 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.is](https://www.desertcart.is/products/62462786-neapolitan-pastiera-cylinder-chirico)

## Best For

- chirico enthusiasts

## Why This Product

- Trusted chirico brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Great News: "Chirico" Neapolitan Pastry Cylinder   The cylinder with ingredients dosed for the Neapolitan Pastiera.   Cylinder containing ingredients for the realization of the classic cake  Neapolitan, the PASTIERA. CHIRICO cooked wheat, thanks to the gelled starch, allows to perfectly mix all the ingredients, avoiding to add a lot of butter and eggs to the dough.   Ingredients: Prepared in powder for short pastry (soft wheat flour "00", sugar,  wheat starch, soy flour, whey powder, stabilizer: rubber of  xanthan; leavening agents: disodium diphosphate, sodium bicarbonate, flavorings,  colorante: annatto), "Chirico" Cooked Wheat (wheat, water, salt, concealer of  acidity: citric acid), candied orange (orange peel, glucose-glucose syrup,  sucrose) cinnamon powder, orange blossom aroma, vanillin.   The box contains:  300 gr Prepared for short pastry  220 gr Cooked Wheat CHIRICO  20 gr Candied orange  2 gr. Cinnamon powder  2 gr Aroma Fior d'Arancio  0.5 gr Vanillin  Ingredients to add 450 gr of Ricotta Romana  4 eggs  100 grams of butter   How to prepare the cake  1) Mix the mix with 1 egg yolk and 100 g of butto  2) Mix the Wheat, the Ricotta, the Aromas, 2 whole eggs and 1 in a container  egg yolk  3) Combine the two preparations  4) Put in a buttered pan previously  5) In the oven at 160 ° C for 60 minutes  6) Allow the cake to cool

## Images

![Neapolitan Pastiera Cylinder "Chirico" - Image 1](https://m.media-amazon.com/images/I/61a0TMJurJL.jpg)
![Neapolitan Pastiera Cylinder "Chirico" - Image 2](https://m.media-amazon.com/images/I/51aenP+NfaL.jpg)

## Customer Reviews

### ⭐⭐⭐ 







  
  
    Ok
  

*by R***A on Reviewed in the United Kingdom on 16 June 2018*

Expensive without really a reason to be so, grain is really cheap in Italy and this is only a very small pot.

---

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**Shop now:** [https://www.desertcart.is/products/62462786-neapolitan-pastiera-cylinder-chirico](https://www.desertcart.is/products/62462786-neapolitan-pastiera-cylinder-chirico)

---

*Product available on Desertcart Iceland*
*Store origin: IS*
*Last updated: 2026-02-12*