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From acid drops to zest via lozenges and toffee apples, the A-Z of Boiled Sweets covers everything you need to know about making old fashioned candy at home. This little book contains a wide selection of recipes, from the old-time traditional recipes as well as creative modern variations. It also includes guidance on confectionery techniques and the best kind of equipment to use, alongside other handy hints. The A-Z of Boiled Sweets is a kitchen staple for sweet-making novices and experienced cooks alike. The A-Z series is a fresh and fun collection of books offering readers a wealth of information on a wide range of subjects. These essential practical guides are packed to bursting with useful tips and insider knowledge, in a handy easy to digest format. Review: Very useful - I have found this book very helpful, I am a novice at this and this book has some good tips and recipes.
| Best Sellers Rank | 4,122,411 in Books ( See Top 100 in Books ) 95,079 in Food & Drink (Books) 254,137 in Home & Garden (Books) |
| Customer Reviews | 4.0 out of 5 stars 2 Reviews |
M**E
Very useful
I have found this book very helpful, I am a novice at this and this book has some good tips and recipes.
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