

🐟 Elevate your snack game with a taste of Portugal’s finest!
NURI Portuguese Sardines in Olive Oil come in a convenient 4.4 oz can, offering a nutrient-rich, protein-packed, and low-fat seafood option. These gluten-free, non-GMO sardines are a perfect blend of traditional Portuguese quality and modern health-conscious standards, ideal for professionals seeking a quick, wholesome boost.
| Package Dimensions | 18.49 x 14 x 9.7 cm; 124.74 g |
| Units | 8.8 Grams |
| Brand | Nuri |
| Format | Slice |
| Special Feature | GMO Free, High Vitamins, Low Fat |
| Package Information | Can |
| Manufacturer | Pinhais |
N**2
Great tasting sardines! I prefer Portuguese Sardines packed in Olive oil because of the health benefits. The oil actually helps your body absorb the calcium of the bones. This brand may cost a bit more, but they are a good value because of their freshness and delicious taste.
A**H
I saw a thing on YouTube about this company and how everything is lovingly hand packed and how everything is still done by traditional methods (the company has been around for over 100 years.) So I had to try it because tinned fish can vary wildly. Well, it lived up to the hype! These are delicious, solid sardines with wonderful flavor. You can get spicy or not spicy. Both are fantastic. I will now buy no other sardines!
J**N
(Nuri olive oil sardines 4.4oz) Excellent taste & texture. 4 larger (about 4" long) sardines with an excellent texture and a slight taste like salmon (which works well together). I've eaten sardines for about 25 years at 2 tins a week, but only normal sardines available at regular grocery stores in usa. These are considerable above normal sardines and glad i tried them and highly recommend these if you have never had Nuri. Expensive indeed. the olive oil is less and noticeably lesser since its not evoo, but each sardine is really outstanding.
S**Z
I keep forgetting how "fishy" tasting sardines are, and that's why I combine them with an antipasto type salad...with red onions, black olives in feta, tomatoes, oregano focaccia or some other really good bread or crackers. I add more evoo and red wine vinegar, fresh lemon juice, s&p. Very delicious sardines served this way.
M**D
Good quality stuff.
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