KYOKU 10" Scimitar Knife, Samurai Series Cimitar Breaking Knife with Pakkawood Handle, Japanese Style High Carbon Steel Butcher Knife, Full Tang Meat Slicing Knife for Roast Ham with Sheath and Case

Description

🔪 Slice like a Samurai, own the kitchen throne.

The KYOKU 10" Scimitar Knife from the Samurai Series combines traditional Japanese craftsmanship with modern high carbon steel technology. Featuring a razor-sharp 10-inch hollow blade honed to a precise 13-15 degrees, an ergonomic Pakkawood handle with mosaic pin, and a full tang forged construction, this knife delivers professional-grade slicing performance. Perfect for meats like ham and roasts, it includes a protective sheath and case to maintain its edge and elegance.