Raw Farm - Raw Bee Pollen Granules – 100% Natural, Unprocessed - 1 kg

Lovely product. Taste very nice mixed in with yoghurt. Thank you.

Absolutely adore this product, it’s great sprinkled on breakfasts or eaten straight from the spoon

Lovely bee pollen will definitely buy again

Great taste and texture and good value for product

Great product, received with thanks 🙏

Really nice pollen

Excellent

Pollen was great, ( unfortunately I discovered they are not good if you suffer migraines due to potential Tyramine levels )

Service rapide pollen de qualité

باقي شهرين وتنتهي صلاحيتها

Fresh, delicious, floral magic I'm a lover of all things bees 🌺🐝 I'll share what I learned: After some research looking for the best ways to consume bee pollen to maximize it's benefits, I learned that the pollen grains have a tough coating which protects them but which also makes it harder for us humans to access these potent nutrients. The bees process the pollen by a complex method involving both mechanical breaking of the cell walls of the pollen and further break it down through fermentation with honey to make the magical elixir called bee 🐝 bread, which they feed to their colony. You can make something similar yourself at home. This is how I make it. I'll post the recipe and list the difference in nutritional values increased using this method below. 👇 Wishing you health and joy 💛🍯🐝 Easy Homemade Fermented Bee Pollen Guide Ingredients & Tools Bee pollen: 1 cup (120g / 4.2 oz) Raw honey: 1 cup (340g / 12 oz) Apple cider vinegar (ACV): 2 tbsp (30ml) Digestive enzymes (optional): 1 capsule (e.g., bromelain or papain) Glass jar with lid Mortar and pestle or herb grinder Instructions Crush the pollen Use a mortar and pestle or grinder to finely crush 1 cup (120g) of bee pollen granules. This breaks the tough outer wall for better nutrient release. Mix ingredients In the jar, combine: Crushed bee pollen 1 cup (340g) raw honey 2 tbsp (30ml) apple cider vinegar Contents of 1 digestive enzyme capsule (optional) Ferment Stir well, seal the jar loosely (to allow gas release). Let sit at room temperature (68–77°F / 20–25°C) for 3–7 days. Shake gently once daily. Store After fermentation, tighten the lid and store in the refrigerator. Shelf life: Up to 6 months. 🍯🐝 BENEFITS ✨🌻🐝: (Compared to Raw Bee Pollen) - Digestibility: Increases from 62% to 85–92% - Phenolic content: Up to 93% more bioavailable antioxidants - Flavonoids & soluble proteins: Increase by **over 100%** - Allergenic proteins: Reduced through enzymatic breakdown AND YES, YOUR CATS CAN HAVE SOME TOO (but start slow and watch for allergies first) ✨🐝😸Instructions: Yes, your cat can have bee pollen too (not the fermented mix above☝️🚫, just the pollen grains - But START SMALL and WATCH FOR ALLERGIC REACTIONS FIRST 😺 🐝✨🤏 😺 Safe Dosage - Small cats (under 5 kg / 11 lbs): Start with 1/8 tsp (0.5 g) daily - Larger cats (5+ kg / 11+ lbs): Up to 1/4 tsp (1 g)bdaily - Never mix with milk - most cats are lactose intolerant. How to Use 1. Start with 1–2 granules mixed into food. 2. Gradually increase over **7–14 days** to full dose. 3. Sprinkle on wet food—do not give raw or in honey/ACV mix (fermented mix is for humans, not cats). 4. Monitor for: - Itching, swelling, vomiting, diarrhea, or breathing issues. - If any occur, stop and consult a vet. 💛 Benefits (When Tolerated) - Supports immune system - Reduces seasonal allergies (contains natural antihistamine quercetin) - Improves coat and digestion - Boosts energy and liver health 🍯 Storage - Keep in airtight container in a cool, dark place or fridge. ALWAYS consult your veterinaran before starting, especially if your cat is Young, Sick, Or On Medication. ✨💛👋

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