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More than 80 great recipes for healthy eating that’s delicious, too! Are you trying to reduce your intake of carbohydrates? This new special edition, packed with more than 80 great recipes from Cooking Light magazine, helps you make good choices for a healthy diet—whole grains over refined and processed flours, fruit instead of juice, and more fresh produce in every meal. Try Crispy Parmesan Chickpeas . . . Bacon-Powered Sweet Potato Veggie Skillet, Zucchini-Ricotta Pizza, even Quick Berry Frozen Yogurt. Dozens of full-color photos and recipes for breakfast, lunch, dinner, sides, and dessert, plus nutritional info and cooking times, make it easy to prepare meals that will stick to your ribs but not your waistline. The Cooking Light Carb-Conscious Cookbook is perfect anyone who wants to eat healthy, satisfying food that tastes great! Please note that this product is an authorized edition published by Time Inc. and sold by desertcart. This edition is printed using a high quality matte interior paper and printed on demand for immediate fulfillment.
| Best Sellers Rank | #3,381,673 in Books ( See Top 100 in Books ) #3,588 in Low Carbohydrate Diets #3,619 in Weight Loss Recipes |
| Customer Reviews | 4.2 out of 5 stars 12 Reviews |
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