Inglehoffer Horseradish, 9.5 oz

I think I love it. I love when Braun still hold a test of time I was raised in a catering company. Hungarian homemade horseradish was a major staple that we delivered to all different establishment. This doesn’t have that texture, but it does have quality taste. It is very effective. A little bit goes a long way and I definitely recommend this product Old wives tale they say but I’m gonna share this with you. We would always leave one of our old horseradishes sauce in the fridge and put an egg on it so we knew not to use it and we would open that to clear our sinus in case you didn’t know some East Coast wisdom for you. Thank you so very much. It’s a good value for the money quality ingredients didn’t leak spice level is Not too much but it wasn’t weak. Either a little bit goes a long way.

Fresh, hot. For steaks, sandwiches or shrimp sauce. No mess bottle.

Great taste. Ended up buying 5 jars.

My favorite horseradish sauce. It’s not super hot but it has enough heat you know it’s there. I use it with steak, pork and in salads. As a side note, I did live in NM - so my “heat” threshold may be elevated.

Good stuff. Has a kick but still some creamy sweetness.

The flavor balance is a little disappointing. It seems a little bitter. I was expecting a creamy horseradish flavor, but instead, I got a bitter horseradish flavor. I would buy this again, but I think I need to mix it with little sour cream.

Tasty with prime rib.

If you want hot horseradish then this is for you !! Good stuff, I was impressed.