---
product_id: 5090024
title: "Pure Komachi by Kai 4 1/2 Inch Stainless-Steel Fish Knife"
brand: "komachi"
price: "689 kr"
currency: ISK
in_stock: false
reviews_count: 7
url: https://www.desertcart.is/products/5090024-pure-komachi-by-kai-4-1-2-inch-stainless-steel
store_origin: IS
region: Iceland
---

# Pure Komachi by Kai 4 1/2 Inch Stainless-Steel Fish Knife

**Brand:** komachi
**Price:** 689 kr
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** Pure Komachi by Kai 4 1/2 Inch Stainless-Steel Fish Knife by komachi
- **How much does it cost?** 689 kr with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.is](https://www.desertcart.is/products/5090024-pure-komachi-by-kai-4-1-2-inch-stainless-steel)

## Best For

- komachi enthusiasts

## Why This Product

- Trusted komachi brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Product Description          Komachi translates to "an expression representing a beautiful intelligent lady." The Komachi lineup of knives from KAI are high quality knives that express a relaxed and confident attitude. These knives are very sharp and are perfect to use in the kitchen, backyard patio, at beach parties or mountain cabin retreats. Keep a couple sets handy for spontaneous weekend outings or the next big tailgating party. Multicolored handles differentiate the Bread knife from the Fish knife, Meat knife and the Vegetable knife. Komachi will brighten up any setting. Show your fun side with Komachi.             .com          Compact and dexterous, Komachis 4-1/2-inch fish knife features a wide, flat surface ideal for transporting filleted salmon or sole. The blades cutting edge offers a curved shape while its top edge carries a row of grooves designed to easily remove fish scales. The knife hides a whimsical, fish-shaped cutout beneath its handle.  This unique collection--by renowned blade manufacturer KAI in Seki City, Japan--offers practical kitchen cutlery in cheerful colors. Durable, high-carbon, stainless-steel blades featuring a fluorinated-resin coating offer hygienic food handling. The lightweight knife does not have a bolster but feels balanced thanks to the full tang. Clear, Ionomer-resin handles in coordinating hues are ergonomically designed and fit comfortably in hand. Made in Japan and measuring 9-1/4 by 2 by 3/4 inches overall, this fish blade is dishwasher-safe, but hand washing is recommended. -- Amy Arnold

## Features

- 4-1/2-inch Japanese fish knife; used for scaling, boning, and transporting fish
- Constructed of high-carbon stainless steel; fluorinated-resin coating; full tang
- Ergonomically designed handle; made of high-tech Ionomer resin
- Colorful blade; unique see-through handle with fun-shaped cutouts
- Measures 9-1/4 by 2 by 3/4 inches; made in Japan

## Images

![Pure Komachi by Kai 4 1/2 Inch Stainless-Steel Fish Knife - Image 1](https://m.media-amazon.com/images/I/21C0WWYQMHL.jpg)
![Pure Komachi by Kai 4 1/2 Inch Stainless-Steel Fish Knife - Image 2](https://m.media-amazon.com/images/I/215QDSVYK2L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐ 







  
  
    Great knife for cutting vegetables
  

*by R***P on Reviewed in the United States 🇺🇸 on December 22, 2008*

I am a big fan of the Komachi knives. Their blades are much thinner than your typical chef's knife and they are incredibly sharp. They also have a nice feel. My only reservation is that although they can be sharpened, I can never get them as sharp as when they were new. Nevertheless, it makes a great everyday knife.

### ⭐⭐⭐⭐⭐ 







  
  
    insanely sharp knife!!!
  

*by M***N on Reviewed in the United States 🇺🇸 on July 11, 2007*

This knife is insanely sharp!!! I love it!! I have a much more expensive chef's knife (cant remember the name but it cost 60 dollars) and this knife is just as sharp if not sharper!!! cuts like butter though anything! I dont use it for fish only, it is a good small knife for cutting all kinds of things, when you dont need a big long chef knife. If you get this you will not be disappointed at all.

### ⭐⭐ 







  
  
    Wrist is uncomfortable while using this knife.
  

*by C***E on Reviewed in the United States 🇺🇸 on February 19, 2009*

I really wanted to like this knife. I read all of the reviews and I loved the design, but it's uncomfortable to use. My wrist felt sore after using it for less than a minute, cutting an apple into quarters. Yes, I know it's a fish knife, but cutting an apple shouldn't have put that much pressure on my wrist. I guess I can save it for cutting tofu or fish, or continue using it as an ornament. It's not an ideal "all purpose" knife.

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**Shop now:** [https://www.desertcart.is/products/5090024-pure-komachi-by-kai-4-1-2-inch-stainless-steel](https://www.desertcart.is/products/5090024-pure-komachi-by-kai-4-1-2-inch-stainless-steel)

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*Product available on Desertcart Iceland*
*Store origin: IS*
*Last updated: 2026-02-23*