---
product_id: 507386561
title: "Dry-Cured Ham 14 months aged"
brand: "martelli dal 1959"
price: "70274 kr"
currency: ISK
in_stock: null
reviews_count: 8
category: "Martelli Dal 1959"
url: https://www.desertcart.is/products/507386561-dry-cured-ham-14-months-aged
store_origin: IS
region: Iceland
---

# 14 months aged perfection Preservative-free natural cure 16 lbs whole boneless ham Dry-Cured Ham 14 months aged

**Brand:** martelli dal 1959
**Price:** 70274 kr
**Availability:** ❌ Out of Stock

## Summary

> 🍽️ Elevate your table with Italy’s finest, sliced fresh and savored slow.

## Quick Answers

- **What is this?** Dry-Cured Ham 14 months aged by martelli dal 1959
- **How much does it cost?** 70274 kr with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.is](https://www.desertcart.is/products/507386561-dry-cured-ham-14-months-aged)

## Best For

- martelli dal 1959 enthusiasts

## Why This Product

- Trusted martelli dal 1959 brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pure & Natural:** Crafted with premium pork and zero preservatives, delivering authentic, clean taste.
- • **Aged to Perfection:** 14 months of slow curing for that sweet, delicate Italian flavor you crave.
- • **Versatile Culinary Star:** Elevate your charcuterie boards, sandwiches, and pasta dishes with gluten-free gourmet flair.
- • **Handcrafted Italian Heritage:** Traditional methods from Martelli since 1959 ensure every slice is a masterpiece.
- • **Generous Size, Gourmet Experience:** A massive 16-pound boneless ham, perfect for slicing fresh at home and impressing your guests.

## Overview

This authentic Italian dry-cured ham from Martelli is a whole, boneless 16-pound masterpiece aged for a minimum of 14 months. Made from premium pork with natural ingredients and no preservatives, it offers a sweet, delicate flavor crafted through traditional Italian curing methods. Perfect for gourmet platters, sandwiches, and pasta, it’s a gluten-free luxury that brings over 60 years of Italian heritage to your kitchen.

## Description

desertcart.com: Boneless Dry-Cured Ham (approx 16lb) - Italian Prosciutto Aged 14 Months, Whole Ham Naturally Cured, Sweet and Delicate Flavor - Product of Italy : Grocery & Gourmet Food

Review: Amazing deal. - This is a pretty good prosciutto which is easily higher grade than anything you would buy at the store for a lot more. Ours came well packed with dry ice, almost 17lb of goodness from the gods. Since this is deboned it is very easy to part with the proper cutlery. One thing that you will want to keep in mind is this prosciutto it is a monster, so be ready to make room for it! We love its classic prosciutto taste which besides going great with regular Italian bread like a nice Pugliese batard, also goes great with sourdough and cantaloupe because it’s nice level of saltiness. One thing I would recommend would be to own a deli style slicer, which I do. With the deli slicer you can cut it nice and thin and trust me, it will be hard to stop eating it.
Review: Delicious - Exactly what I want, some white good testing fat in the bottom…very very testy, very delicious…exactly the same with the ones that I grew up. Very nice debone also…LOVE IT

## Features

- AUTHENTIC ITALIAN DRY-CURED HAM: Whole boneless ham, approximately 16 lbs, ideal for slicing at home and enjoying fresh, authentic Italian charcuterie Aged for a minimum of 14 months to develop a sweet and delicate flavor
- NATURAL INGREDIENTS, PRESERVATIVE-FREE: Made from premium pork, bred with natural ingredients and cured without any preservatives for a pure, natural taste
- HANDCRAFTED QUALITY: Handcrafted using traditional Italian methods to ensure the highest quality and consistency in every slice. Martelli’s experience in salting and curing transforms this cured ham into a perfect product
- VERSATILE CULINARY USES: Perfect for gourmet platters, sandwiches, or as a flavorful addition to pasta and other dishes. Celiac-friendly and gluten-free
- MARTELLI SINCE 1959: With a family tradition rooted in the rich culture of meat from Mantova and Parma (Italy), Martelli has been synonymous with excellence for over sixty years, bringing authentic Italian flavors to your table

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B0BSJ371R2 |
| Best Sellers Rank | #227,236 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #172 in Packaged Cured Ham Slices |
| Customer Reviews | 4.2 4.2 out of 5 stars (30) |
| Item Weight  | 16 Pounds |
| Manufacturer  | MARTELLI |
| Units  | 256.0 Ounce |

## Product Details

- **Brand:** MARTELLI DAL 1959
- **Cuisine:** Italian
- **Flavor:** Ham
- **Item Weight:** 16 Pounds
- **Size:** 16 pound

## Images

![Dry-Cured Ham 14 months aged - Image 1](https://m.media-amazon.com/images/I/417pfmXk3wL.jpg)
![Dry-Cured Ham 14 months aged - Image 2](https://m.media-amazon.com/images/I/4185sWVz5bL.jpg)
![Dry-Cured Ham 14 months aged - Image 3](https://m.media-amazon.com/images/I/41fYLscf8dL.jpg)
![Dry-Cured Ham 14 months aged - Image 4](https://m.media-amazon.com/images/I/41fzWXP2l4L.jpg)
![Dry-Cured Ham 14 months aged - Image 5](https://m.media-amazon.com/images/I/51QaiO8cNCL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Amazing deal.
*by M***. on September 21, 2024*

This is a pretty good prosciutto which is easily higher grade than anything you would buy at the store for a lot more. Ours came well packed with dry ice, almost 17lb of goodness from the gods. Since this is deboned it is very easy to part with the proper cutlery. One thing that you will want to keep in mind is this prosciutto it is a monster, so be ready to make room for it! We love its classic prosciutto taste which besides going great with regular Italian bread like a nice Pugliese batard, also goes great with sourdough and cantaloupe because it’s nice level of saltiness. One thing I would recommend would be to own a deli style slicer, which I do. With the deli slicer you can cut it nice and thin and trust me, it will be hard to stop eating it.

### ⭐⭐⭐⭐⭐ Delicious
*by M***U on February 25, 2024*

Exactly what I want, some white good testing fat in the bottom…very very testy, very delicious…exactly the same with the ones that I grew up. Very nice debone also…LOVE IT

### ⭐⭐⭐ The weigh is off
*by P***K on November 22, 2023*

The ham tastes good but because it is not close to 16 lbs as states. It's only 13.8 lbs which is 2.2lbs less (1 kg)

## Frequently Bought Together

- Boneless Dry-Cured Ham (approx 16lb) - Italian Prosciutto Aged 14 Months, Whole Ham Naturally Cured, Sweet and Delicate Flavor - Product of Italy
- Imported Premium Prosciutto aged 14 months Boneless 4 Pound Cut. Hand selected and cut from the leg.
- Speck, 6 lbs +/- (4lbs - 6lbs/piece) ,Seasoned and Smoked Italian Ham, Cured in the European Alps Mountains, Alto Adige IGP, Boneless and Ready to Slice, Best sliced paper thin with slicer, (Not Prosciutto), Weight approx. 6 lbs, by Moser Tirolinger brand

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*Product available on Desertcart Iceland*
*Store origin: IS*
*Last updated: 2026-02-10*