Lao Gan Ma Spicy Chili Crisp Hot Sauce – Restaurant Size 23.63 oz (670g) – Authentic Chinese Chili Oil with Crunchy Bits

A very tasty condiment that is also great in cooked dishes, just spicy and hot enough to jazz up your taste buds without setting fire to them! Good for use in all international cuisines that require chili, and tacos are now boring without this sauce!

This is the best chili crisp around. It is my favorite and you can practically put it on anything. I put it on eggs beans, salad, salads, and pizza. It is not very spicy at all, and adds the perfect amount of crunch to any dish. This particular jar is massive! It is well worth the money that you spend on it. The smaller bottles in store run you about 6 to 7 dollars. The value for the money is great. I am constantly recommending this to everyone.

We love it! We put chili crisp on everything from soups and rice bowls and sandwiches and sushi and hand rolls Spice level is perfect not extremely spicy but very toasty and roasted. The ingredients are versatile and pair with everything you can think of , including noodles and rice. The bottle does not leak but just make sure to clean around the rim when you are done using it. Quality ingredients and spices used make every dish taste better.

Lao Gan Ma Spicy Chili Crisp is an exceptional condiment that brings a delightful explosion of flavors to any dish. This beloved Chinese chili sauce has garnered a well-deserved reputation for its addictively delicious taste and versatile usage. The first thing that stands out about Lao Gan Ma Spicy Chili Crisp is its unique texture. The combination of crispy fried chili flakes, aromatic onions, and savory soybean crumbs creates a delightful crunch that adds an exciting dimension to every bite. The texture contrasts beautifully with the smoothness of other ingredients, enhancing the overall sensory experience. The flavor profile of this chili crisp is truly remarkable. It strikes a perfect balance between spiciness, umami, and a hint of sweetness. The carefully crafted blend of chilies, garlic, and spices creates a complex taste that tantalizes the palate. The chili heat is well-balanced, offering a pleasant kick without overwhelming the other flavors in the dish. One of the most remarkable qualities of Lao Gan Ma Spicy Chili Crisp is its versatility. It can elevate a wide range of dishes, from simple stir-fries and noodles to soups, marinades, and even sandwiches. Whether you're looking to add a punch of flavor to your favorite Asian-inspired recipes or seeking a condiment that complements various cuisines, this chili crisp delivers every time. The convenience of the packaging is worth mentioning as well. The easy-to-use jar ensures that the chili crisp stays fresh for an extended period, allowing you to enjoy its delectable taste whenever the craving strikes. The label and branding exude an authentic charm, reflecting the rich heritage and quality associated with Lao Gan Ma products. Beyond its outstanding taste, Lao Gan Ma Spicy Chili Crisp has also gained a loyal following due to its high-quality ingredients. Made with carefully selected chilies and spices, this condiment offers a superior taste that's hard to replicate with other commercially available chili sauces. Its reputation for consistent quality has made it a beloved staple in many kitchens around the world. In conclusion, Lao Gan Ma Spicy Chili Crisp is a true culinary gem. Its unique texture, captivating flavor profile, and versatility make it a must-have condiment for spice enthusiasts and food lovers alike. Whether you're a fan of fiery flavors or simply enjoy adding a touch of excitement to your meals, this chili crisp will undoubtedly delight your taste buds and take your dishes to new heights of deliciousness.

It’s a good hot sauce.

PROs: nicely spicy with a nifty crunchy texture. reasonably priced (unlike a lot of the trendy "craft" chili crisp flooding the US market now). CONs: preservatives you might want to avoid (monosodium glutamate, sodium sulfite, and sulfur dioxide). super salty. I was lucky to receive my big jar in one piece, unlike some reviewers. (There wasn't any cushioning inside the box to protect it in transit, so I would advise anyone ordering to consider ordering it alone, rather than as part of a larger order of things that might get damaged by leaking oil or an inadvertently cracked or smashed jar.) Don't be put off by bizarre assertions in some reviews about a "fishy" taste: there is none, nor are there any ingredients that would impart one! There is, however, a lot of salt. To my palate, the level of sodium is overwhelming, which is a shame because I like nearly everything else about Lao Gan Ma's chili crisp, aside from the preservatives. Chili crisp has a way of enhancing most foods that is surprising and delightful. It is fantastic on everything from eggs to veggies to meats to noodles. It has a habit of disappearing really quickly... which is why, if you like the taste, this large jar isn't overkill. If you haven't tried it before, it might not be a bad idea to first buy a small jar at your local Asian grocer to see if you like it: it should be about $3 for a 7oz. jar. You can also order a case (12 jars) of LGM here on Amazon for about $36. After buying this Family/Restaurant Size jar of LGM, I ordered a case of the small jars. Interestingly, the small jars (produced in March 2020) I received taste COMPLETELY different than this large jar: the sodium level isn't through the roof like it is in this large jar, and the flavor and crispiness are noticeably better. I have no idea if it is typical for batches to vary this much in taste -- or if I just got a one-off or expired large jar -- but I am even more addicted now. Great stuff!