13.255 kr.
Description
- [VG-10 Steel] Japanese Gyuto chef uses VG-10 Steel as the steel core of the blade and utilizes 430 gauge steel to increase the blade's corrosion resistance. Traditional Japanese hand-forged to form 3-layer steel that provides an excellent balance between long-lasting sharpness and durability, the low-temperature treated forging provides 60±2HRC hardness, greatly increasing the toughness of the kitchen ..
- [G10 Japanese Chef Handle] The handle of Gyuto is made of aerospace material G10, which is rich in glass fiber with low water absorption and high elasticity, making the handle of the chef's tough. The unique texture and handle shape design increases friction and makes the handle more ergonomically designed, effectively relieving the igue of use..
- [The Perfect Cooking ] The 8 inch kitchen meat handles everyday kitchen tasks with ease, and the handle is designed to stay moderately balanced in your hand. The sharp blade not only cuts through ingredients effortlessly, but also keeps food fresh at all times, especially when working with meat. The blade and handle are carefully bordered with finger supports to protect the hand and lend strength..
- [High-end Sandalwood Gift Box] Hand-forged artisan grade Japanese chef's is saved in a gift box, which is made of premium sandal wood with unique fragrance. Perfect functionality of the Japanese cooking with gorgeous gift box makes it a great gift for family, loved ones and friends for Thanksgiving, Christmas, Halloween, birthday, etc..
- [Product Commitment] Every chef produced by MITSUMOTO SAKARI is made of high-quality steel and is subjected to a delicate manufacturing process and strict quality audits..
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MITSUMOTO SAKARI 8 inch Gyuto Cooking , Hand Forged Kitchen Meat , Professional Japanese Chef (G10 Handle & Gift Box)
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