Victorinox Swiss Classic Bread Knife - Serrated Kitchen Knife for Home Essentials - Perfect for Cutting Bread, Fruit & Vegetables - Black Handle, Serrated Edge, 8.5"

Another great knife from Victorinox. I usually don't pay much attention to bread knives but this one is great for cutting fresh baked bread.

A great bread and pastry knife. It has a curve to the blade to keep your knuckles off the board and it’s a little bit better balanced than an offset knife. I have both an offset and I prefer this curved version. Dexter Russell and Mercer also make good bread knives but I like the Victorinox handle and balance better, it’s overall more comfortable and intuitive!! The handles on the Victorinox classics are great in hand. The knives are not fancy but they are very utilitarian. Victorinox puts their effort into the edge of these simple knives and they are worth the price!! I like the idea of having fancier knives but I have been totally content with this brand. Easy to use and maintain, durable as long as you treat them right (don’t throw into the sink or use the dishwasher).

Excellent knife very sharp and cuts very smoothly.

I finally decided to replace my Cutco bread knife and I'm so glad I did! This knife is a dream to use, so easy and really keeps my slices very straight and even unlike the Cutco did. I'm going to get one or two more of these to keep as backups should this one become dull.

Very sharp, and nice size to slice up a roast or a loaf of bread, sharp and grabby enough for tomatoes. Would purchase this again.

Is sharp but love this knife

I now have all 4 types of Victorinox bread knives and love them all! This knife is the shortest of the round-tipped variety at a little more than 8 inches; the blade length of all the others of this round-tipped style are over 10 inches. Although this knife is shorter, it will not fit in the medium slots in Victorinox's knife block because the blade is slightly too high and curved--it fits in one of the bigger slots though. Use a different knife with a low blade height for loaves with extra thick crusts. This one is perfect for cutting cakes, delicate crumb breads, other soft breads, store-bought french bread, and stacked grilled cheese sandwiches. I love this knife!

Great buy. High quality

Ottimo

Super couteau à pain, coupe aussi bien le pain frais que le sec

Bra form med böjd egg och rund spets. Vass men Fiskars Hard Edge är ännu vassare.

bardzo przydatny - świetna jakość

Absolutely amazing knife! It slices through soft cakes and hard crusts like butter. The serrations are perfectly designed so they don't tear the food. It’s lightweight, sharp, and very easy to handle. I’ve tried cheaper brands, but you can really feel the Swiss quality here. If you bake often, you need this!