Chocolate Baking Wafers - Organic - 38% Milk - - 12 oz

Smooth chocolate with creamy flavor- great in blondies

風味が弱いかな。 やはりヴァローナが美味しいなと再認識。 あと、夏も冷蔵ではなく倉庫管理なんですかね？そのまま食べてみたら油分が分離していましたが。 熱中症患者出てるってニュースになってるしかなり暑いんでしょうが、そんな暑いところに置いておいたらチョコの品質も劣化するんじゃないですかね…

Easy to use, great taste and melts very nicely.

For $20, I expected to enjoy actual high-quality chocolate, not a shapeless, sticky mess that looked like it had been through a heatwave. Upon opening the package, I found it completely melted. The texture was ruined, the flavor off, and the presentation nonexistent. The state it arrived in felt almost predictable, as if no one involved thought it would survive the journey intact. I regret every penny spent. My photo shows the chocolate I was able to salvage and refreeze myself.

Every year, my Dad used to send us a huge box of Wilbur Buds for Christmas. They are kind of like fancy Hershey Kisses. After my wife got diagnosed with Celiac's, she had to avoid the Wilbur Buds (due to gluten) and was sad. Guittard's are gluten free and delicious, and the baking wafers look enough like the Buds that she can be part of the tradition again. I surprised her with these a few years ago and she loved them. They're now part of every Christmas.