



🔪 Slice smarter, prep cleaner, and cook like a pro with Winco’s groove game-changer!
The Winco CBI-1218 is a professional-grade, 12" x 18" x 1/2" white cutting board featuring a juice-catching groove, made from durable, high-density plastic that resists warping and staining. NSF certified and BPA free, it’s designed for heavy commercial use while being dishwasher safe and knife-friendly, making it the trusted choice for foodservice pros and home chefs alike.

| ASIN | B003HEPB0K |
| Best Sellers Rank | #2,395,722 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #186,390 in Kitchen Tools |
| Brand | Winco |
| Colour | White |
| Global Trade Identification Number | 00842169109398, 08421691093980 |
| Included Components | Tray |
| Item Weight | 1 kg 450 g |
| Item model number | CBI-1218 |
| Manufacturer | Winco USA |
| Material | Plastic |
| Net Quantity | 1.0 Count |
| Number of Items | 1 |
| Pattern | Solid |
| Product Care Instructions | Hand Wash Only |
| Product Dimensions | 45.6L x 30.2W x 1.4Th Centimeters |
| Recommended Uses For Product | Bread, Cheese, Fish, Meat, Vegetable |
| Shape | Rectangular |
| Size | 45.6L x 30.2W cm |
| Special Feature | Build-in Groove, Long Lasting, Non-Porous, Reversible |
| UPC | 842169109398 |
S**K
Great cutting board, nice and large
M**A
I was tired of chasing bits of vegetables around my kitchen floor so i wanted a cutting board that was both bigger than the one I had and had a groove. I also wanted it to be small enough that it would fit in the dishwasher and thick enough that is wouldn't bend and warp. I've had this one for almost a year now and it's perfect. Big but still fits in the dishwasher. Robust enough that it hasn't warped. And the vegetables stay on the board instead of escaping onto the counter and the floor. I'd recommend it.
B**S
Nice cutting board.
A**R
Was the perfect cutting board for our camper. Nice size for carrying stuff in and out to prep food and easy to clean. Very sturdy.
M**N
This is a solid and thick acrylic cutting board, grooved on one side. Our old one was probably 12 years old and well gouged. This one is thicker and heavier, really stable too. We use ours for raw meat only, keeping our nice cherry butcher block for everything else.
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