Hostess Danish Snack Cakes (Cherry Cheese) 6 pack (468g)

Description

Ingredients Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron or Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Contains 2% or Less of: Wheat Flour, Corn Syrup, Pasteurized Cultured Cream, Yeast, Mono and Diglycerides, Salt, Modified Corn Starch, Corn Starch, Whey, Preservatives (Calcium Propionate, Sodium Propionate, Sorbic Acid, Potassium Sorbate, Sodium Benzoate, Calcium Acetate), Cherries, Dextrose, Natural and Artificial Flavor, Calcium Carbonate, Sodium Acid Pyrophosphate, Skim Milk, Sodium Bicarbonate, Sodium Stearoyl Lactylate, Citric Acid, Egg Whites, Guar Gum, Cellulose Gum and Gel, Soy Lecithin, Soybean Oil, Enzymes, Beta-Carotene (for Color), Lactose, Sodium Caseinate, Sodium Citrate, Agar, Ascorbic Acid, Calcium Lactate, Fumaric Acid, Eggs, Lactic Acid, Titanium Dioxide (Color), Pectin, Carrageenan, Locust Bean Gum, Silicone Dioxide (Anticaking Agent), Sodium Phosphate, Xanthan Gum, Vitamin A Palmitate Review: Worst hostess product sampled - Hostess excels at making ambient products that replicate and sometimes surpass the textural qualities of freshly baked goods. Perhaps the flakiness of Danish-style pastry is impossible to replicate in ambient products, because these really miss the mark. The texture is almost that of uncooked dough. Review: Did not enjoy. - Did not enjoy.