BOSKA Monaco+ Premium Cheese Slicer - Award Winning Cheese Cutter for Block Cheese, Cheddar up to Parmesan - Quilted Pattern reduces Resistance - Non-stick & Ergonomic Handheld

Excellent quality, does the job perfectly. This is the second slicer by this maker and throughly recommend it.

I make a lot of smoked cheese--18 pounds at a time, several times a year. I cut 1-pound blocks of cheese into 1-ounce pieces. I tried a couple of wire slicers, & if the wire didn't break, it got slack in it to the point where it was useless. This knife is so simple, it's genius! I just wipe it down beforehand with a little olive oil to help keep the cheese from sticking. Repeat as necessary. It's not so sharp that I have to worry about cutting myself, & it does a brilliant job on cheese!

Absolutely happy with this purchase!! The knives all have a nice weight to them. They are also very sturdy. We are very pleased with this purchase and hope they last many years to come.

The knife is made of ONE piece of metal. I used it to help hack away at a 22+ pound of Parmesan. It was great. The handle could of been a little bit broader and would have been easier to hold. But hey, everyone isn't going to use it to hack away at a mega chunk of Parm! For smaller jobs it would have been ideal.

Sehr hochwertig, super verarbeitet, wunderbar scharf und das alles in einer sehr schönen Optik. Ist nicht ganz preiswert, aber sehr empfehlenswert!