















🥩 Ready, Set, Thrive: Gourmet Survival Food for the Modern Trailblazer
Mountain House Cooked Ground Beef is a premium freeze-dried emergency and survival food packed with all-natural, gluten-free beef. Each #10 can contains 22 servings, ready in under 10 minutes by simply adding hot water. With no artificial additives and a 30-year shelf life, it’s the perfect protein-rich solution for emergency preparedness, camping, or quick nutritious meals anytime, anywhere.










| ASIN | B000M7V1EA |
| Age Range Description | Adult |
| Allergen information | Shellfish Free |
| Best Sellers Rank | #68,106 in Sporting Goods ( See Top 100 in Sporting Goods ) #91 in Camping Freeze-Dried Food |
| Colour | Brown |
| Cuisine | Multi-Cuisine |
| Customer Reviews | 4.7 4.7 out of 5 stars (5,125) |
| Date First Available | 7 August 2012 |
| Global Trade Identification Number | 00041133302272 |
| Item form | Powder |
| Item model number | 30227 |
| Item weight | 907 g |
| Manufacturer | Mountain House |
| Number of pieces | 1 |
| Package Information | can |
| Product Dimensions | 17.78 x 15.88 x 15.88 cm; 907.18 g |
| Product Name | Freeze-Dried Camping Food, Backpacking Food, Emergency Food or Survival Food |
| Recommended uses for product | Backpacking, Camping, Emergency Food Storage, Quick Meals at Home, Survival Food |
| Size | #10 Can |
| Specialty | Gluten Free |
| UPC | 041133302272 777975471394 |
| Unit count | 28.2 Ounce |
| Weight | 2.5 Pounds |
K**A
This Mountain House Beef Stroganoff is one of the best-tasting freeze-dried meals I’ve tried. The flavour is rich, the noodles rehydrate perfectly, and it feels like a real meal — not typical survival food. Super easy to make, just add hot water and wait a few minutes. The #10 can size is great for stocking up or family camping trips — reliable, tasty, and long-lasting.
M**C
El uso es para comerlo en caso de urgencia o si hay falta de comida en las tiendas. Se conserva muchos años.
M**Y
These beef crumbles are very convenient. I bring them to a boil in chicken stock, along with dehydrated carrots, then simmer for about 20 minutes, then add instant mashed potatoes at the end. It makes an easy, one-pot, soft stew!
M**U
Good
L**E
I add this to my spaghetti dry camping meal. Works great for more of a meaty taste/texture to the meal. I do soak it longer than what the instruction recommends. I find that most of these freeze dried foods require longer soaking time to avoid chewy texture.
Trustpilot
4 days ago
3 weeks ago