








✨ Elevate your bake game with featherlight, sodium-free perfection! ⚡
Hain Pure Foods Gluten-Free Featherweight Baking Powder is an 8 oz container of ultrafine, sodium-free baking powder designed to create lighter, fluffier baked goods. Free from artificial flavors and preservatives, and certified kosher, it’s the go-to choice for health-conscious bakers seeking clean, reliable leavening without gluten or sodium compromises.
| ASIN | B004GWW042 |
| Best Sellers Rank | #126,001 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #71 in Baking Powder |
| Customer Reviews | 4.5 4.5 out of 5 stars (2,630) |
| Is Discontinued By Manufacturer | No |
| Item model number | 2233 |
| Manufacturer | Hain Pure Foods |
| Product Dimensions | 2.51 x 2.51 x 4.34 inches; 8 ounces |
| UPC | 786173807867 041679022337 |
| Units | 8.0 Ounce |
S**M
No sodium Baking powder
I miss this product. I have looked relentlessly for another no sodium Baking Powder and seems hopeless.
C**.
Simply fantastic!
I first used this sodium free baking powder to make pancakes. The resulting pancakes were perfect! With that experiment completed I felt more confident to try the leavening in cookies. Again- a perfect result. In the year since I bought this baking powder I have used it in cakes, brownies, biscuits, and many, many, batches of various cookies. I just recently purchased my second container. It is pricey, but so worth it not to break the sodium bank anytime I bake. (If only my experience with the sodium free baking soda I bought on Amazon was as successful. Oh, well.)
S**1
Good for low sodium diet
I have used this product for a couple of years. It is very expensive but necessary to a low sodium diet. I use it in all my baking and it works well.
G**M
Works well no sodium.
I've been using this baking powder for years (I'm on a low sodium diet) . It works pretty well but you may need to use more than your recipe calls for.
A**S
Great Product, but about to Expire
I love this baking powder. I’ve purchased it several times over the years because it’s the only one I can find without corn starch in it (I have a horrible corn allergy). It’s one of the most expensive options, but it’s been well worth it to eat food with confidence that it won’t hurt me. Despite the great product, however, it’s been a rough experience this time. I received my order on Dec. 9th, and the container says it expires next month on the 12th. Despite being within the return window (and being marked as “returnable” in my account), Amazon will not let me initiate a return or even contact the seller directly. I’m still giving it 4 stars because the product itself works well, but head’s up if you decide to purchase it through Amazon. Also if anyone else is stuck trying to bake without corn and you don’t want to risk buying a nearly expired product, I’ve since learned that you can sub in a combo of baking soda and cream of tartar in place of baking powder. Google it for the ratio- I’ve tried it and it works great. I will probably just start doing that from now on instead of returning to this product after this experience. It’s a slight bit more of a hassle, but at least it’d be fresh 🤷🏼♀️
Y**E
Ditch the extra sodium -- this works
We've searched around for a low/no sodium baking powder due to a family member's higher BP, thus lower salt/sodium daily intakes. You would not BELIEVE how much sodium is in a mere pinch of baking powder (de to the base of it, sodium bicarbonate) unless you had a reason to track nutrients, for example, health-related dietary restrictions, or a fitness program/app that you follow to track macros and micros. We did find a few low/no sodium baking powders around on the internet, but they were absurdly over-priced. Not saying that this brand is cheap -- they are all looking to make a huge profit on smaller items (think 100 - 200%) but really, what can one do but "bite the bullet" if you need to remove that sodium burden? We are happy with the Featherweight baking powder performance and have noticed NO adverse effects, no strange tastes, and our quick breads and other items (we bake and cook regularly) have continued to come out just as good as before, but with a whole lot less sodium. Truth be told, we all have to watch/be aware of our sodium intake -- I'd rather free up "hidden" sodium and be able to put a pinch of salt on my food -- and I don't even need to "watch" my sodium. Not yet, anyway. ;-)
G**R
My Favorite Baking Powder for 2 Reasons
1. It's corn free. 2. It's sodium free. I've used a lot of baking powders in my day, and many of them are loaded with sodium, and this sodium has an inferior taste compared to all natural sea salt. Which is why I like the Hains Baking Powder. Since it's sodium free, you can add your own (or not).
D**S
No Nutrition Information
I bought this product because it was advertised as no sodium. There was no nutrition information or label picture online at the Amazon site. It turns out that the product does not have sodium but instead has potassium bicarbonate - and, as one of millions of people with chronic kidney disease who have to limit potassium it would have been important to me to have a picture of the nutrition label so I could evaluate better. I would not have purchased this product if I had a nutrition label available to better evaluate if I could safely consume it. Amazon must require all consumable products provide a picture of their nutrition label so that no one gets sick from using a product.
Trustpilot
2 weeks ago
2 weeks ago