---
product_id: 183729534
title: "The Easy Filipino Cookbook: 100 Classics Made Simple"
price: "2895 kr"
currency: ISK
in_stock: true
reviews_count: 8
url: https://www.desertcart.is/products/183729534-the-easy-filipino-cookbook-100-classics-made-simple
store_origin: IS
region: Iceland
---

# The Easy Filipino Cookbook: 100 Classics Made Simple

**Price:** 2895 kr
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Easy Filipino Cookbook: 100 Classics Made Simple
- **How much does it cost?** 2895 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.is](https://www.desertcart.is/products/183729534-the-easy-filipino-cookbook-100-classics-made-simple)

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## Description

desertcart.com: The Easy Filipino Cookbook: 100 Classics Made Simple: 9781641526289: Casper, Roline: Books

Review: COMPREHENSIVE COLLECTION - DEMYSTIFIES FILIPINO CUISNE MAKING IT EASY AND ACCESSIBLE TO ALL - Decades ago, when I was in college, a Filipino classmate shared some of her mother’s chicken adobo with me. This was back in the day of Gen X before internet really was a thing, so the world was less connected. Filipino food was unique and different… and I was sold on the adobo from the moment I tasted it! The rich vinegar flavors were delicious! Now, Filipino restaurants are everywhere and my family and I regularly eat at them. But… I’d really like to save some money and make the food myself. That’s were this book comes in. Wow! This book is packed with all the major hitting dishes and then some. I was relieved to see a chicken adobo recipe… it’s simple and very easy to make. I like that the book begins by describing all the regions of Philippines and the various cuisines unique to each. The external influences from other nationalities is also fascinating. Pantry ingredients are discussed. If you have a well rounded collection of spices, you should be good. The book is broken down into the following sections: 1. Appetizers 2. Rice and Noodles 3. Vegetables 4. Chicken 5. Meat 6. Fish and Seafood 7. Snacks and Desserts I love that there is also a chapter entitled “Party Menu Inspiration.” It has some traditional meals served for various special occasions. Overall, I am very pleased with this book. In some cases, there are recipes that I might characterize as “Filipino Soul Food,” and I am glad for it. This book is totally authentic. As a non-Filipino hoping to eventually excel at preparing this marvelous cuisine, I can whole-heartedly recommend this book!
Review: Excellent recipes - This is an excellent cookbook with great recipes especially if you're interested in other cuisines. Very informative, pictures of the dishes are beautiful. Overall an awesome cookbook to add to any collection. Thumbs up.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #28,497 in Books ( See Top 100 in Books ) #5 in Southeast Asian Cooking, Food & Wine #227 in Quick & Easy Cooking (Books) |
| Customer Reviews | 4.6 out of 5 stars 860 Reviews |

## Images

![The Easy Filipino Cookbook: 100 Classics Made Simple - Image 1](https://m.media-amazon.com/images/I/81kjS0EHK+L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ COMPREHENSIVE COLLECTION - DEMYSTIFIES FILIPINO CUISNE MAKING IT EASY AND ACCESSIBLE TO ALL
*by O***E on August 12, 2025*

Decades ago, when I was in college, a Filipino classmate shared some of her mother’s chicken adobo with me. This was back in the day of Gen X before internet really was a thing, so the world was less connected. Filipino food was unique and different… and I was sold on the adobo from the moment I tasted it! The rich vinegar flavors were delicious! Now, Filipino restaurants are everywhere and my family and I regularly eat at them. But… I’d really like to save some money and make the food myself. That’s were this book comes in. Wow! This book is packed with all the major hitting dishes and then some. I was relieved to see a chicken adobo recipe… it’s simple and very easy to make. I like that the book begins by describing all the regions of Philippines and the various cuisines unique to each. The external influences from other nationalities is also fascinating. Pantry ingredients are discussed. If you have a well rounded collection of spices, you should be good. The book is broken down into the following sections: 1. Appetizers 2. Rice and Noodles 3. Vegetables 4. Chicken 5. Meat 6. Fish and Seafood 7. Snacks and Desserts I love that there is also a chapter entitled “Party Menu Inspiration.” It has some traditional meals served for various special occasions. Overall, I am very pleased with this book. In some cases, there are recipes that I might characterize as “Filipino Soul Food,” and I am glad for it. This book is totally authentic. As a non-Filipino hoping to eventually excel at preparing this marvelous cuisine, I can whole-heartedly recommend this book!

### ⭐⭐⭐⭐⭐ Excellent recipes
*by L***N on November 1, 2025*

This is an excellent cookbook with great recipes especially if you're interested in other cuisines. Very informative, pictures of the dishes are beautiful. Overall an awesome cookbook to add to any collection. Thumbs up.

### ⭐⭐⭐⭐⭐ Recipes
*by J***U on October 12, 2025*

Very good book. If you like Thai/Vietnam food, you’ll love this book.

## Frequently Bought Together

- The Easy Filipino Cookbook: 100 Classics Made Simple
- I Am a Filipino: And This Is How We Cook
- Quintessential Filipino Cooking: 75 Authentic and Classic Recipes of the Philippines

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*Product available on Desertcart Iceland*
*Store origin: IS*
*Last updated: 2026-03-10*