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Pure Microcrystalline Cellulose (MCC) Powder ⊘ Non-GMO Gluten-Free Vegan OU Kosher Certified - 50g/2oz

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Product ID: 168329055
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About the item

✨ Unleash Your Inner Chef with Pure MCC Powder! Prevents sedimentation for flawless dairy creations. Transform your dishes with this premium emulsifier! Ideal for innovative cooking techniques! Perfect for both home cooks and professional chefs. OU Kosher certified for peace of mind. Non-GMO Molecular tronomy Food Grade Pure Microcrystalline Cellulose (MCC) Powder is a 100% food-grade, non-GMO, gluten-free, and vegan product, certified by the Orthodox Union. This versatile ingredient serves as an emulsifier, anti-caking agent, and bulking agent, making it perfect for modernist cooking and molecular tronomy. With its ability to stabilize dairy products and enhance culinary creations, it's a must-have for both home cooks and professional chefs.
  • 100% Food Grade (beware cheap industrial grade products not meant for human consumption).
  • ✡ Highest Quality Assured by Strict Orthodox Union Certification Standards.
  • Popular emulsifier, anti-caking agent, and bulking agent.
  • Can prevent sedimentation of insoluble particles and re-agglomeration of particles to achieve stable results in dairy products.
  • Perfect for Molecular tronomy and Modernist Cooking applications.
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Frequently Asked Questions About Pure Microcrystalline Cellulose (MCC) Powder ⊘ Non-GMO Gluten-Free Vegan OU Kosher Certified - 50g/2oz in Iceland

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