---
product_id: 15227795
title: "Schar Multigrain Bread, 14.10 Loaf (Pack of 3)"
brand: "schär"
price: "12081 kr"
currency: ISK
in_stock: false
reviews_count: 8
url: https://www.desertcart.is/products/15227795-schar-multigrain-bread-14-10-loaf-pack-of-3
store_origin: IS
region: Iceland
---

# Ancient grains blend Certified gluten & wheat-free Vacuum sealed freshness Schar Multigrain Bread, 14.10 Loaf (Pack of 3)

**Brand:** schär
**Price:** 12081 kr
**Availability:** ❌ Out of Stock

## Summary

> 🌟 Elevate your gluten-free game with Schar’s artisan multigrain magic!

## Quick Answers

- **What is this?** Schar Multigrain Bread, 14.10 Loaf (Pack of 3) by schär
- **How much does it cost?** 12081 kr with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.is](https://www.desertcart.is/products/15227795-schar-multigrain-bread-14-10-loaf-pack-of-3)

## Best For

- schär enthusiasts

## Why This Product

- Trusted schär brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Freshness Locked In:** Vacuum sealed packaging ensures every slice tastes fresh
- • **Ready-to-Eat Softness:** No toasting needed—soft texture straight from the pack
- • **Gluten-Free Confidence:** Certified gluten & wheat-free, perfect for sensitive diets
- • **Versatile Gourmet Staple:** Ideal for sandwiches, toast, or light meals—elevate your everyday
- • **Wholesome Ancient Grains:** Quinoa, millet, buckwheat & seeds for a nutrient-packed bite

## Overview

Schar Multigrain Bread is a premium gluten- and wheat-free loaf crafted with a rich blend of ancient grains like quinoa, millet, and buckwheat, plus nutrient-dense seeds. Vacuum sealed for freshness and boasting a soft, ready-to-eat texture, it delivers a flavorful, fiber-rich experience that rivals traditional multigrain breads—perfect for health-conscious professionals seeking both taste and dietary peace of mind.

## Description

Sch\xe4r introduces another gluten-free wonder with the Artisan Baker! This new line with amazing taste and texture will replace the original Classic White and Multigrain breads. European recipe crafted with sourdough, millet, buckwheat, quinoa, sunflower seeds, flax seeds, and honey, we believe it is the best tasting gluten-free bread!

Review: Tasty bread even when compared to gluten bread - This bread is phenomenal (for store bought bread) even when you compare it to brands of bread that are made with wheat flour. It is a bit pricey, but you’ve got to pay to play. Every other gluten-free store bought brand I’ve tried tastes like hot cardboard or weird popcorn and I have tried quite a few. The bread is vacuum sealed inside the bag and the expiration date is on the inner bag so you can be sure there is no funny business and you’re getting (relatively) fresh bread. This bread is so good that my girlfriend who can eat gluten keeps stealing it. It’s so good that if I survive this pandemic, I would try to get a tour of the factory. I can’t attest to the shelf life of an opened package, because I normally open it and then throw it in the freezer so I don’t have to consume it in a short period of time, but the package does instruct you to refrigerate it after opening. So if you like eating your bread un-toasted, you better be prepared to eat it in the first sitting, eat it at around 40 degrees F, or look elsewhere. Speaking of which, it’s phenomenal toasted with butter and it makes decent grilled cheeses too.
Review: Schar MultiGrain, Best All Round GF Bread I Ever Purchased, Excellent Value - Delivery was fast! Reasonably priced. The texture was just like multigrain made with wheat flour. It had a soft chewable crust and tasted like multigrain made with wheat flour, no after taste or odor at all. It comes vacuum sealed, so it is fresh when I open it. It also freezes and thaws very well. It is the best Gluten Free Bread I have ever had for both toast and sandwiches. Fantastic Job Schar!

## Features

- Hearty and flavorful multigrain blend with seeds and whole grains
- Certified gluten-free and wheat-free
- Soft texture and ready to eat—no toasting needed
- Rich in fiber and made with ancient grains like quinoa and millet
- Great for sandwiches, toast, or light meals

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B004XUDWX0 |
| Best Sellers Rank | #167,077 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #62 in Multigrain Sandwich Bread |
| Customer Reviews | 4.4 4.4 out of 5 stars (882) |
| Package Dimensions  | 13.15 x 8.58 x 4.72 inches; 14.11 ounces |
| Units  | 42.3 Ounce |

## Product Details

- **Allergen Information:** Dairy Free, Non-GMO, Preservative-Free, Wheat Free
- **Brand:** Schär
- **Flavor:** Honey
- **Item Weight:** 14.11 Ounces
- **Specialty:** Gluten Free

## Images

![Schar Multigrain Bread, 14.10 Loaf (Pack of 3) - Image 1](https://m.media-amazon.com/images/I/81+1gXQeq1L.jpg)
![Schar Multigrain Bread, 14.10 Loaf (Pack of 3) - Image 2](https://m.media-amazon.com/images/I/81xyrHuaKNL.jpg)
![Schar Multigrain Bread, 14.10 Loaf (Pack of 3) - Image 3](https://m.media-amazon.com/images/I/81pAgkQDZTL.jpg)
![Schar Multigrain Bread, 14.10 Loaf (Pack of 3) - Image 4](https://m.media-amazon.com/images/I/81rDgwq50pL.jpg)
![Schar Multigrain Bread, 14.10 Loaf (Pack of 3) - Image 5](https://m.media-amazon.com/images/I/81MQh6IQHYL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Questions & Answers

**Q: How long does this Schar multigrain bread last at room temp and when fsrozen when the vacuum sealed inner wrapper is intact?**
A: When the vacuum seal is opened, it is recommended to use with the same time frame as any bread.  Before you open it, there is an expiration date on each loaf of bread.  Many like to freeze them when they buy in bulk or they search for the variety pack where 3 different kinds of Schar bread are included in one case rather than 3 of the same.  Just reach out to WhyPayMoreOnline through Amazon Messaging for more assistance in helping you pick out the right Schar gluten free bread product. Hope that helps

**Q: How much salt? What percent?**
A: 220 mg of sodium per 2 slices or 10% of DV. Hope that helps.

**Q: How many slices in a loaf?**
A: I have never counted them. I would guess at least 12 to 14.. It is no where near as large as a loaf with gluten. But it does taste good. It is my favorite gluten free bread.

**Q: tree nut free facility?**
A: This bread is made with seeds and no nuts. There is no disclaimer on the packaging that it was made in a nut free facility.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Tasty bread even when compared to gluten bread
*by T***T on August 7, 2020*

This bread is phenomenal (for store bought bread) even when you compare it to brands of bread that are made with wheat flour. It is a bit pricey, but you’ve got to pay to play. Every other gluten-free store bought brand I’ve tried tastes like hot cardboard or weird popcorn and I have tried quite a few. The bread is vacuum sealed inside the bag and the expiration date is on the inner bag so you can be sure there is no funny business and you’re getting (relatively) fresh bread. This bread is so good that my girlfriend who can eat gluten keeps stealing it. It’s so good that if I survive this pandemic, I would try to get a tour of the factory. I can’t attest to the shelf life of an opened package, because I normally open it and then throw it in the freezer so I don’t have to consume it in a short period of time, but the package does instruct you to refrigerate it after opening. So if you like eating your bread un-toasted, you better be prepared to eat it in the first sitting, eat it at around 40 degrees F, or look elsewhere. Speaking of which, it’s phenomenal toasted with butter and it makes decent grilled cheeses too.

### ⭐⭐⭐⭐⭐ Schar MultiGrain, Best All Round GF Bread I Ever Purchased, Excellent Value
*by R***G on October 13, 2020*

Delivery was fast! Reasonably priced. The texture was just like multigrain made with wheat flour. It had a soft chewable crust and tasted like multigrain made with wheat flour, no after taste or odor at all. It comes vacuum sealed, so it is fresh when I open it. It also freezes and thaws very well. It is the best Gluten Free Bread I have ever had for both toast and sandwiches. Fantastic Job Schar!

### ⭐⭐⭐⭐⭐ Best Gluten Free Bread Yet
*by Q***O on September 6, 2017*

I am celiac and have tried a great number of gluten free breads, both frozen and packaged. None of them were very good. So I decided to do without bread. I missed my sandwiches and toast and was resigned to a life without them. Then I discovered Schar's multigrain bread. Here is a product that comes close to wheat based breads in texture (moist not dry) and size (slices are about 3" x 3"). No mushy cornmeal feeling once you start chewing and it tastes ok. Plus it has a long shelf life. The ingredients are "all natural" and a partial listing includes rice starch, agave syrup, flax seeds, apple fiber, quinoa flour, psyllium seed husk, buck wheat flour, sunflower seeds, apple juice concentrate and honey. Rather singular combination of ingredients. And no chemicals or preservatives. So Schar gets my vote as the best gluten free bread I have yet tried. I think I'll go make myself a sandwich...

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*Product available on Desertcart Iceland*
*Store origin: IS*
*Last updated: 2026-02-28*